Event Catering Operations Manager

Placements24

Klerksdorp

Hybrid

ZAR 600,000 - 900,000

Full time

2 days ago
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Job summary

Placements24 is seeking an experienced Event Catering Operations Manager to oversee end-to-end catering events, from client contact and planning to on-site delivery and post-event analysis.

The role combines significant remote planning with essential on-site oversight, requiring a proven ability to manage resources, maintain service standards, and drive client satisfaction across multiple high-profile events.

Qualifications

  • Minimum of 5 years of catering management or related hospitality operations experience.
  • Strong organizational and problem-solving skills.
  • Excellent communication, negotiation, and interpersonal abilities.
  • Experience with budgeting, cost control, and P&L responsibility.
  • Experience with event management software and standard business applications.
  • Willingness to travel to event sites and manage operations remotely.

Responsibilities

  • Oversee lifecycle of catering events from proposal to billing, ensuring client satisfaction.
  • Coordinate staffing, equipment rental, transportation, menu execution, and venue setup.
  • Build and maintain relationships with clients, vendors, and suppliers.
  • Enforce health, safety, and sanitation standards across operations.
  • Lead, train, and motivate event staff to deliver exceptional service.
  • Conduct post-event evaluations to identify improvements.

Skills

Organizational skills
Budget management
Communication
Negotiation
Leadership
Problem-solving
Event coordination

Tools

Event management software

Job description

About the Role

Our client, a distinguished catering and event services firm based near Klerksdorp , is seeking an experienced and motivated Event Catering Operations Manager . This position is pivotal in ensuring the seamless execution of all catered events, managing everything from initial client contact and logistical planning to on-site service delivery and post-event analysis. While the operational base is in the region, this role offers a significant remote component, allowing for strategic planning and management from a distance, supported by strong on-site teams. You will be responsible for upholding exceptional service standards, managing resources effectively, and driving client satisfaction through meticulous attention to detail and proactive problem-solving.

Key Responsibilities
  • Oversee the entire lifecycle of catering events, from proposal development and client liaison to final execution and billing, ensuring client satisfaction at every stage.
  • Manage and coordinate all operational logistics, including staffing, equipment rental, transportation, menu execution, and venue setup, ensuring seamless delivery.
  • Develop and maintain strong relationships with clients, vendors, and suppliers to ensure high-quality service and cost-effective operations.
  • Implement and enforce stringent health, safety, and sanitation standards across all catering operations, ensuring compliance with all relevant regulations.
  • Lead, train, and motivate event staff, fostering a culture of excellence, teamwork, and exceptional customer service.
  • Conduct post-event evaluations to identify successes, areas for improvement, and client feedback, using this data to enhance future operations.
Requirements
  • Minimum of 5 years of experience in catering management, event planning, or a related hospitality operations role.
  • Proven ability to manage complex events and operations, demonstrating strong organizational and problem-solving skills.
  • Excellent communication, negotiation, and interpersonal skills for effective client and team management.
  • Demonstrated experience in budget management, cost control, and P&L responsibility.
  • Proficiency with event management software and standard business applications.
  • Ability to travel to event sites as needed and manage operations remotely effectively.
Benefits
  • Competitive executive salary with performance incentives.
  • Significant remote work flexibility combined with essential on-site operational oversight.
  • Opportunity to manage a wide array of high-profile events.
  • Professional development opportunities and potential for advancement.
  • A dynamic work environment with a focus on innovation and client satisfaction.
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