Entry-Level Catering Assistant: Flexible Hours & Training

Placements24; Soweto; On-site; ZAR 62,000 - 96,000; Full time

Benefits offered by this job

Competitive hourly wage

On-the-job training

Flexible work hours

Job summary

Placements24 in Soweto is seeking a motivated Junior Catering Assistant to support busy catering operations in Soweto. This entry-level role offers hands-on experience in events and hospitality, assisting with food prep, setup, service and cleanup for various events.

You will work with the catering team to ensure smooth execution, while learning food safety, service standards and event coordination in a dynamic team setting.

Qualifications

• Previous experience in a customer service or food service role is beneficial but not required; we provide full training.
• A positive attitude, willingness to learn, and a strong sense of responsibility.
• Ability to work effectively as part of a team.
• Good communication skills and a friendly demeanor.
• Must be able to stand for extended periods and lift moderate weights.
• Reliability and punctuality are essential for this role in Soweto.

Responsibilities

• Assist with the preparation of food items, including chopping vegetables, assembling platters, and basic cooking tasks under supervision.
• Help set up event spaces, including arranging tables, placing linens, and setting up serving stations.
• Provide friendly and efficient service to guests during events, serving food and beverages as directed.
• Assist with the cleanup of event spaces after functions, including clearing dishes and maintaining cleanliness.
• Support the catering team with general kitchen duties, such as washing dishes and maintaining stock organization.
• Follow all instructions from supervisors and adhere to food safety and hygiene guidelines.

Skills

Customer service

Food service

Team player

Communication skills

Reliability

Punctuality

Job description

Placements24 in Soweto is seeking a motivated Junior Catering Assistant to support busy catering operations in Soweto. This entry-level role offers hands-on experience in events and hospitality, assisting with food prep, setup, service and cleanup for various events.

You will work with the catering team to ensure smooth execution, while learning food safety, service standards and event coordination in a dynamic team setting.