Demi Chef, Stellenbosch: Culinary Prep & Menu Collaboration

Capsicum Culinary Studio; Cape Town; Vor Ort; ZAR 100.000 - 167.000; Vollzeit

Zusammenfassung

Capsicum Culinary Studio is hiring a Demi Chef in Stellenbosch for a permanent role based in CPT - Stellenbosch. You will assist in preparing and cooking a range of dishes while maintaining high standards of food quality and presentation.

You will collaborate with the Chef de Partie and Sous Chef to develop menus and ensure a clean, organized kitchen. Owning transport to commute to Stellenbosch is required.

Aufgaben

• Assist in the preparation and cooking of various dishes
• Ensure food quality and presentation meet restaurant standards
• Collaborate with the Chef de Partie and Sous Chef to create new menus
• Maintain a clean and organized kitchen workspace
• Must have own transport based in Stellenbosch

Jobbeschreibung

Capsicum Culinary Studio is hiring a Demi Chef in Stellenbosch for a permanent role based in CPT - Stellenbosch. You will assist in preparing and cooking a range of dishes while maintaining high standards of food quality and presentation.

You will collaborate with the Chef de Partie and Sous Chef to develop menus and ensure a clean, organized kitchen. Owning transport to commute to Stellenbosch is required.