Creative Pastry Chef for Bespoke Event Desserts

Placements24; Rustenburg; On-site; ZAR 180,000 - 300,000; Full time

Benefits offered by this job

Competitive salary

Performance-based incentives

Showcase creativity

Quality ingredients & modern equipment

Professional growth

Job summary

Placements24 is seeking a talented Pastry Chef for a premier catering company in Rustenburg. Design and produce pastries, cakes, and desserts for bespoke events, combining classic techniques with modern flair.

The role emphasizes creativity, precision, and high standards of hygiene, with opportunities to lead the pastry section, manage inventory, and contribute to innovative tasting menus.

Qualifications

• Proven experience as a Pastry Chef or Senior Pastry Cook with a strong portfolio.
• Expertise in classic and contemporary pastry techniques.
• Knowledge of food costing and inventory management.
• Excellent organizational and time-management skills.

Responsibilities

• Design, prepare, and present pastries, cakes, and desserts for events.
• Develop innovative dessert menus and specials.
• Manage pastry section including inventory and ordering.
• Ensure hygiene and food safety in pastry prep area.
• Collaborate with culinary team to integrate desserts into menus.
• Maintain consistency and aesthetic for client requirements.

Skills

Pastry arts

Dessert decoration

Inventory management

Food costing

Education

Culinary certification in pastry arts

Job description

Placements24 is seeking a talented Pastry Chef for a premier catering company in Rustenburg. Design and produce pastries, cakes, and desserts for bespoke events, combining classic techniques with modern flair.

The role emphasizes creativity, precision, and high standards of hygiene, with opportunities to lead the pastry section, manage inventory, and contribute to innovative tasting menus.