Catering Team Lead — Dynamic Events (Kimberley, Part-Time)

Placements24

Noord-Kaap

On-site

ZAR 83,000 - 138,000

Part time

3 days ago
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Job summary

Placements24 in Kimberley, Northern Cape, is seeking a part-time Catering Team Leader to guide event staff and act as the on-site representative during events. You will oversee setup, service, and breakdown, ensure high client satisfaction, and motivate a professional team.

The role requires leadership, excellent communication, and practical catering knowledge. Flexible hours include evenings, weekends, and public holidays, with a competitive hourly wage offered.

Qualifications

  • Experience in catering or hospitality, with some leadership responsibility.
  • Strong understanding of food and beverage service principles.
  • Excellent communication and interpersonal skills.

Responsibilities

  • Lead and supervise catering staff during events, ensuring efficient workflow and adherence to service standards.
  • Oversee the setup of dining areas, buffet stations, and bar services according to event plans.
  • Ensure timely and professional service of food and beverages to guests.
  • Monitor food quality and presentation throughout the event.
  • Manage staff breaks and rotations effectively.
  • Address and resolve client or guest concerns during service.
  • Maintain cleanliness and organization of service areas and equipment.
  • Assist with inventory checks and restocking of supplies.
  • Train and mentor new team members on service protocols and standards.
  • Report to the Catering Manager on event execution and team performance.

Skills

Team leadership
Communication
Catering operations
Event coordination

Job description

Placements24 in Kimberley, Northern Cape, is seeking a part-time Catering Team Leader to guide event staff and act as the on-site representative during events. You will oversee setup, service, and breakdown, ensure high client satisfaction, and motivate a professional team.

The role requires leadership, excellent communication, and practical catering knowledge. Flexible hours include evenings, weekends, and public holidays, with a competitive hourly wage offered.

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