Catering Assistant - Centurion

Placements24; Gauteng; Hybrid; ZAR 55,000 - 83,000; Part time

Benefits offered by this job

Competitive hourly wage

Flexible scheduling options

Valuable event catering experience

Friendly and supportive team

Job summary

Placements24 seeks a dependable Catering Assistant to support their Centurion team. You will help prepare, set up, serve, and clean up at catering events, ensuring guest satisfaction.

This part-time role offers hands-on experience in a busy catering environment and a hybrid setup for administrative tasks, with on-site event execution. Ideal candidates have hospitality experience or a strong interest, excellent communication, a positive attitude, and physical stamina to stand and lift as needed.

Qualifications

• Experience in hospitality or catering is advantageous but not required.
• Strong communication and interpersonal skills are essential.
• Able to stand for long periods and lift moderate weights.

Responsibilities

• Assist with food prep and presentation for events (platters, buffets, plated meals).
• Set up event spaces, tables, chairs, decorations, and serving stations.
• Provide friendly service to guests and respond to needs during events.
• Clear tables and clean up the space post-event; wash dishes and equipment.
• Follow health and safety regulations to maintain a sanitary work environment.
• Assist with inventory management and stocktaking as required.

Skills

Hospitality experience

Communication skills

Physical stamina

Flexible hours

Team player

Job description

About the Role

Our client is looking for a dependable and energetic Catering Assistant to support their team in Centurion . This role involves assisting with the preparation, setup, service, and cleanup of various catering events, ensuring a high level of customer satisfaction. You will work under the guidance of the catering manager and chefs, contributing to the smooth operation of events. This is an excellent opportunity for individuals seeking flexible part-time work in the hospitality sector, offering hands-on experience in a busy catering environment. The hybrid nature of this role allows for administrative and planning tasks to be completed remotely, with on-site duties for event execution.

Key Responsibilities

• Assist with the preparation and presentation of food items, including platters, buffets, and plated meals.
• Set up event spaces, including arranging tables, chairs, decorations, and serving stations.
• Provide efficient and friendly service to guests during events, responding to their needs promptly.
• Clear tables, clean up the event space, and wash dishes and equipment post-event.
• Adhere to all health and safety regulations , ensuring a clean and sanitary work environment.
• Assist with inventory management and stocktaking as required.

Requirements

• Previous experience in a hospitality or catering environment is advantageous but not essential.
• Ability to work flexible hours, including evenings, weekends, and public holidays.
• Strong communication and interpersonal skills, with a positive and helpful attitude.
• Physical stamina to stand for extended periods and lift moderate weights.
• Reliability, punctuality, and a strong work ethic.

Benefits

• Competitive hourly wage.
• Flexible scheduling options to accommodate availability.
• Gain valuable experience in the event catering industry .
• Friendly and supportive team environment.
• Potential for increased hours during peak seasons.