Bakery Operations Manager – East London

Profile Personnel; East London; On-site; ZAR 279,000 - 334,800; Full time

Job summary

A retail food store in East London is seeking a Bakery Manager to oversee daily operations, manage staff, and ensure high-quality baked goods. The ideal candidate will have at least 3 years of experience in a bakery environment, strong leadership skills, and a commitment to customer service. This role includes financial management and product development responsibilities, fostering an innovative atmosphere in the bakery section.

Qualifications

• 3 years proven experience in a bakery or food production environment.
• Previous management experience is required.
• Experience in retail or grocery store is essential.

Responsibilities

• Oversee daily operations of the bakery department.
• Supervise bakery staff activities and ensure quality standards.
• Manage inventory and order supplies as needed.
• Provide excellent customer service and engage with customers.

Skills

Strong leadership and team management skills

Excellent customer service and communication abilities

Proficiency in inventory management and financial tracking

Knowledge of baking techniques and health regulations

Education

High school diploma or equivalent

Food Handling or Safety Certification

Job description

A retail food store in East London is seeking a Bakery Manager to oversee daily operations, manage staff, and ensure high-quality baked goods. The ideal candidate will have at least 3 years of experience in a bakery environment, strong leadership skills, and a commitment to customer service. This role includes financial management and product development responsibilities, fostering an innovative atmosphere in the bakery section.