Agro-Processing Plant Supervisor

Placements24; East London; On-site; ZAR 420,000 - 540,000; Full time

Benefits offered by this job

Competitive salary and benefits

Career advancement opportunities

Exposure to diverse agro-processing

On-the-job training and development

Impact on local economy of the Eastern

Team-focused work environment

Stable working environment

Job summary

Placements24 seeks an experienced Agro-Processing Plant Supervisor for on-site operations in East London, Eastern Cape. You will oversee processing lines, staff, and quality control, ensuring safety compliance and efficient production.

The role requires 5+ years in supervision within food/agro-processing, with HACCP/ISO 22000 knowledge and strong leadership. Flexible hours and weekend work may be needed to meet production schedules.

Qualifications

• Diploma or degree in Food Technology, Chemical Engineering, Operations Management, or related field.
• Minimum of 5 years of supervisory/management experience in food or agro-processing.
• Proven experience supervising production lines and workforce management.
• Strong knowledge of food processing, quality control, and safety standards (HACCP, ISO 22000).
• Excellent leadership, communication, and interpersonal skills.
• Ability to troubleshoot issues and implement effective solutions.
• Proficiency with production management software and general computer tools.
• Commitment to health and safety in the workplace.
• Willingness to work on-site in East London with flexible shifts.

Responsibilities

• Supervise day-to-day operations on the processing floor.
• Oversee production staff, assign tasks, monitor performance, and provide training.
• Ensure production targets are met with high quality standards.
• Monitor and control processes to ensure consistency and minimize waste.
• Enforce health, safety, and hygiene protocols within the plant.
• Inspect machinery, coordinate maintenance and troubleshooting.
• Manage inventory of raw materials and finished products.
• Ensure compliance with food safety regulations and quality standards.
• Prepare production reports documenting output, downtime, and QA measures.
• Collaborate with Quality Assurance and Logistics for smooth operations.

Skills

Leadership

Communication

Problem-solving

Health & Safety

Team supervision

Production optimization

Education

Diploma or degree in Food Technology / Chemical Engineering / Operations Management

Tools

Production management software

General computer applications

Job description

About the Role

Our client, a dynamic agro-processing company situated in East London, Eastern Cape, is looking for an experienced Agro-Processing Plant Supervisor. This role is crucial for overseeing the daily operations of the processing plant, ensuring the efficient transformation of raw agricultural products into high-quality finished goods. You will be responsible for managing production lines, supervising staff, maintaining quality standards, and ensuring adherence to safety regulations. This is an on-site position, requiring a hands-on approach and a strong presence in the production facility in East London.

Key Responsibilities

• Supervise and manage day-to-day operations on the processing floor.
• Oversee production staff, assigning tasks, monitoring performance, and providing training and guidance.
• Ensure that production targets are met efficiently and effectively, while maintaining high-quality standards.
• Monitor and control production processes to ensure product consistency and minimize waste.
• Implement and enforce strict health, safety, and hygiene protocols within the plant.
• Conduct regular inspections of machinery and equipment, coordinating maintenance and troubleshooting.
• Manage inventory of raw materials and finished products as required.
• Ensure compliance with all relevant food safety regulations and quality control standards.
• Prepare production reports, documenting output, downtime, and quality control measures.
• Collaborate with other departments, such as Quality Assurance and Logistics, to ensure smooth operations.

Requirements

• A diploma or degree in Food Technology, Chemical Engineering, Operations Management, or a related field.
• Minimum of 5 years of experience in a supervisory or management role within the food or agro-processing industry.
• Proven experience in supervising production lines and managing a workforce.
• Strong understanding of food processing techniques, quality control, and food safety standards (e.g., HACCP, ISO 22000).
• Excellent leadership, communication, and interpersonal skills.
• Ability to troubleshoot operational issues and implement effective solutions.
• Proficiency in using production management software and general computer applications.
• Strong commitment to health and safety in the workplace.
• Ability to work flexible hours, including shifts and occasional weekends, as required by production schedules.
• Must be able to work on-site in East London.

Benefits

• Competitive salary and benefits package.
• Opportunities for career advancement within a growing company.
• Exposure to diverse agro-processing operations.
• On-the-job training and professional development opportunities.
• Work in a vital industry contributing to the local economy of the Eastern Cape.
• Be part of a team focused on delivering quality products.
• A stable and secure working environment.