Zen-Inspired Dining Room Supervisor

Enso Village; Healdsburg (CA); On-site; USD 75,000 - 85,000; Full time

Benefits offered by this job

Medical benefits

Dental & Vision

Life Insurance

Disability Insurance

403(b) with match

Paid Time Off

Healthy meals

Professional development

Job summary

Enso Village in Healdsburg, CA seeks a Dining Room Manager to oversee daily Food and Beverage operations, supervise the dining room, manage POS and beverage service, and mentor staff for exceptional guest experiences.

You will ensure health-survey compliance, maintain records, and coordinate with the Nourishment Director on standards and events, while fostering teamwork and professional growth.

Qualifications

• High school diploma or equivalent required; Bachelor’s degree in Hospitality or Food Service Management preferred or equivalent combination.
• Minimum of two years’ experience in front-of-house operations in a restaurant, hotel, club, or similar.
• At least two years in a supervisory role.
• Proficient in English with strong communication skills.
• Ability to manage customer service issues, promote teamwork, and handle conflicts.
• Strong leadership and organizational skills to manage teams.
• Familiarity with POS systems and beverage inventory control.
• Proficiency in Microsoft Office Suite.
• Current CPR and First Aid certification (or ability to obtain within 30 days).
• Food Handler’s and RBS Certificates (or ability to obtain within 30 days).

Responsibilities

• Oversee daily Food and Beverage operations, including staffing, scheduling, training, and orientation of dining room team.
• Supervise dining room presentation, including table setups, linens, silverware, and décor to maintain a state-of-the-art facility.
• Oversee POS management, programming, and reporting, plus beverage services, inventory control, and bartender supervision.
• Maintain records such as menus served, meal counts, temperature logs, special resident requests, and team schedules.
• Recruit, train, evaluate, and counsel dining room personnel to ensure excellent service.
• Develop a teamwork-focused work environment with clear communication and professional development.
• Mentor staff to ensure adherence to service protocols and health survey processes.
• Coordinate with Nourishment Director to update and improve standards.
• Plan, schedule, and supervise events and catering services.
• Maintain open communication with Nourishment Director on dining room status and staff performance.
• Provide regular feedback and ongoing staff training in line with protocols and compliance.

Skills

Leadership

Communication

Teamwork

Problem solving

Customer service

English proficiency

Staff training

POS systems

Inventory control

Education

Bachelor’s degree in Hospitality or Food Service Management

Tools

POS systems

Microsoft Office

Job description

Enso Village in Healdsburg, CA seeks a Dining Room Manager to oversee daily Food and Beverage operations, supervise the dining room, manage POS and beverage service, and mentor staff for exceptional guest experiences.

You will ensure health-survey compliance, maintain records, and coordinate with the Nourishment Director on standards and events, while fostering teamwork and professional growth.