Youth Meals Cook – Institutional Kitchen

santacruzcountyca.gov; Santa Cruz (CA); On-site; USD 25,000 - 39,000; Full time

Job summary

County of Santa Cruz is seeking a Cook for the Juvenile Hall to prepare, cook and serve nutritious meals for detained youth and staff. Under supervision, you will manage kitchen tasks, maintain utensils and safety protocols while adhering to state standards.

This extra-help, temporary position requires a flexible schedule including evenings, weekends, and holidays, and a valid California driver license with the ability to pass a background check.

Qualifications

• One year of experience cooking meals in a large institutional or commercial kitchen.
• License: California Class C Driver License (upon appointment) and background investigation.

Responsibilities

• Prepare, clean, cook and serve attractive and nutritious meals for detained youth and employees.
• Care for equipment, utensils, supplies and work areas.

Skills

1 year institutional kitchen cooking

Job description

County of Santa Cruz is seeking a Cook for the Juvenile Hall to prepare, cook and serve nutritious meals for detained youth and staff. Under supervision, you will manage kitchen tasks, maintain utensils and safety protocols while adhering to state standards.

This extra-help, temporary position requires a flexible schedule including evenings, weekends, and holidays, and a valid California driver license with the ability to pass a background check.