Wood-Fired Pizza Chef | Line Cook

FORNO OSTERIA & BAR LLC; Cincinnati (OH); On-site; USD 28,000 - 32,000; Full time

Job summary

Forno Osteria & Bar LLC in Cincinnati, OH is seeking a talented pizza chef to join our kitchen team. You will prepare dough, top pizzas, and bake in a wood-fired oven, delivering Neapolitan-inspired pies in a lively, no-pretentious setting.

Ideal candidates have experience in pizza making or as a line cook, can handle high-volume service, and are comfortable working nights, weekends, and holidays in Hyde Park or Montgomery locations.

Qualifications

• Previous experience as a pizza maker or line cook in a food-service role.
• Ability to hand-stretch dough, top pizzas, and manage ovens.
• Physically able to stand long hours and lift items; maintain hygiene.
• Positive attitude and ability to interact with guests in a kitchen setting.
• Willingness to work nights, weekends, and holidays.

Responsibilities

• Prepare pizzas from the menu and custom orders.
• Prep ingredients and execute house recipes.
• Monitor stock and place orders as needed.
• Use authentic Italian ingredients and bake pizzas in wood-fired oven.
• Maintain clean station and proper food hygiene.
• Handle dough preparation and baking processes.

Skills

Hand-stretch dough

Oven operation

Food safety

Physical stamina

Guest interaction

Flexible schedule

Job description

Forno Osteria & Bar LLC in Cincinnati, OH is seeking a talented pizza chef to join our kitchen team. You will prepare dough, top pizzas, and bake in a wood-fired oven, delivering Neapolitan-inspired pies in a lively, no-pretentious setting.

Ideal candidates have experience in pizza making or as a line cook, can handle high-volume service, and are comfortable working nights, weekends, and holidays in Hyde Park or Montgomery locations.