Wood-Fired Pizza Chef - Neapolitan Dough Artisan (Benefits)

FORNO OSTERIA & BAR LLC; Cincinnati (OH); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

70% company covered Medical, Vision, &

100% covered Life Insurance and STD

401k with 3% match after one year

Job summary

Forno Osteria & Bar LLC in Cincinnati, OH is seeking a talented pizza chef to join our team. The role focuses on preparing pizza dough, hand-stretching, assembling toppings, and executing orders with attention to authentic Italian ingredients and a wood-fired oven.

Ideal candidates have experience as pizza makers or line cooks, can handle high-volume shifts, and interact positively with guests in an open kitchen setting. This is a full-time position with a focus on quality and efficiency.

Qualifications

• Experience as a pizza maker or line cook in a food service role.
• Ability to hand-stretch dough and prepare ingredients.
• Familiarity with professional kitchen equipment and wood-fired ovens.
• Capable of standing for long hours and lifting heavy objects.
• Flexible schedule including nights, weekends, and holidays.
• Positive attitude and guest interaction in an open kitchen setting.

Responsibilities

• Prepare pizzas from the menu and custom orders.
• Prep ingredients and execute house recipes.
• Monitor stock and place orders as needed.
• Maintain a clean cooking station and sterilize equipment.
• Bake pizzas using a wood-fired oven and high-quality ingredients.

Skills

Pizza making

Dough handling

Ingredient prep

Oven operation

Food safety

Job description

Forno Osteria & Bar LLC in Cincinnati, OH is seeking a talented pizza chef to join our team. The role focuses on preparing pizza dough, hand-stretching, assembling toppings, and executing orders with attention to authentic Italian ingredients and a wood-fired oven.

Ideal candidates have experience as pizza makers or line cooks, can handle high-volume shifts, and interact positively with guests in an open kitchen setting. This is a full-time position with a focus on quality and efficiency.