Wingstop General Manager - Apply Today!

San Antonio Wings LLC; Maricopa (AZ); On-site; USD 57,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

401K contributing

Bonus program

Flexible schedule

2 weeks paid vacation

Extra PTO day during birthday month

Team-oriented culture

Restaurant closed on holidays

Free on-shift meals

Work-life balance

Job summary

Wingstop in Arizona is seeking a Restaurant General Manager to lead a fast-paced team and elevate operations. You will drive guest satisfaction, manage day-to-day activities, and ensure strong financial performance while upholding Wingstop standards.

The role offers a competitive salary with growth opportunities, a 401K plan, bonuses, and a balanced schedule. Expect a hands-on leadership position focused on guest experience and team development.

Qualifications

• Proven leadership experience in a high-volume restaurant.
• Strong operational and financial management skills (P&L, budgeting).
• Passionate about guest satisfaction and driving sales growth.
• Ability to create a positive and efficient work culture.

Responsibilities

• Hands-On Leadership: Manage and develop a team of passionate individuals.
• Oversee restaurant operations and financial performance (P&L, budgeting).
• Drive guest satisfaction, sales growth, and brand standards.

Skills

Leadership

P&L management

Budgeting

Guest satisfaction

Sales growth

Job description

Salary Range: $57,000.00 To $65,000.00 Annually

Join the Wing Experts Management Team – The Premier Place of Employment!

Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry?

Wingstop is looking for a Restaurant General Manager who thrives in a fast-paced environment and wants to take their career to the next level!

Why Wingstop?

• Competitive Salary based on experience & skills
• Career Growth with advancement opportunities
• 401K Contributing
• Bonus Program
• Flexible Schedule
• 2 Weeks Paid Vacation (+)Extra PTO day during your birthday month!
• Team-Oriented
• Restaurant Closed on Holidays (Thanksgiving, Christmas Day)
• Free On-Shift Meals
• No drive through
• Work-Life Balance: 50-55 hours/week, 5-day workweek
• Hands-On Leadership: Manage and develop a team of passionate individuals
• No Curbside or Drive-Thru: Focus on the guest experience
• Teamwork & Culture: “Teamwork makes the dream work” – and we live by it!
• Spotless, High-Quality Standards: Always serving fresh, hot, and flavorful food

What We’re Looking For:

• Proven leadership experience in a high-volume restaurant
• Strong ability to manage and develop team members
• Excellent operational and financial management skills (P&L, budgeting)
• Passionate about guest satisfaction and driving sales growth
• Ability to create a positive and efficient work culture
• Strong problem-solving and conflict resolution skills

Ready to take on the challenge?

Don’t miss your chance to join the Wing Experts! Interviews are now being scheduled.

(Criminal background, drug testing, and Softcredit check required)