Winemaking & Spirits Internship — Hands-On

GALLO

Livingston (CA)

On-site

USD 33,000 - 39,000

Full time

7 days ago
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Benefits offered by this job

Employee wine shop
Bonuses / tasting room tips

Job summary

GALLO's six‑month internship offers hands‑on experience in winemaking, research winemaking, spirits distillation, and enology research. You will work with seasoned professionals, gain technical training, and contribute to production and research behind wines and spirits.

Placement opportunities include Modesto, Fresno, Livingston, Healdsburg, with programs running July–December 2027. You may support commercial‑scale winemaking, small‑lot wine research, or enzymes in enology projects, all while

Qualifications

  • Enrolled in a Bachelor's or Master's program in Life Sciences, Agricultural Sciences, or Engineering.
  • Available for the entire internship duration (July–December 2027).
  • Valid driver's license with reliable vehicle; will undergo a motor vehicle check.
  • Willing toTravel up to 10% of time to various winery locations.
  • Able to lift up to 40 lbs and work at heights up to 50 feet when needed.
  • Must be 21+ years old and available evenings, weekends, and holidays as required.
  • Strong applied technical skills and analytical problem‑solving ability.
  • Good oral and written communication skills.
  • Age 18+ (as applicable).

Responsibilities

  • Grape receiving, crushing, and pressing.
  • Fermentation monitoring, filtration, additions, and post‑fermentation treatments.
  • Assist with bench, pilot, and plant scale experiments and document data.
  • Participate in wine tasting and sensory evaluation.

Skills

Technical problem solving
Analytical skills
Oral & written communication

Education

Bachelor's or Master's in Life Sciences / Agricultural Sciences / Engineering

Job description

GALLO's six‑month internship offers hands‑on experience in winemaking, research winemaking, spirits distillation, and enology research. You will work with seasoned professionals, gain technical training, and contribute to production and research behind wines and spirits.

Placement opportunities include Modesto, Fresno, Livingston, Healdsburg, with programs running July–December 2027. You may support commercial‑scale winemaking, small‑lot wine research, or enzymes in enology projects, all while

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