Wine-Forward Hospitality Server | Upscale Dining

Cooper's Hawk Winery

Saint Charles (IA)

On-site

USD 12,000 - 18,000

Full time

3 days ago
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Benefits offered by this job

Dining discounts
Wine Club perks
401(k) retirement plan
Health insurance options
Flexible schedules
Paid time off
Employee assistance program

Job summary

Cooper’s Hawk Winery is seeking friendly servers who deliver memorable dining experiences and confidently discuss food, wine, and the Wine Club. You will guide guests, upsell benefits, and maintain high standards of service in a fast-paced setting.

In this role, you will work as part of a team with flexible schedules, and you may receive hourly pay plus tips, medical/dental/vision insurance, and 401(k) plan options. Training and career growth opportunities are highlighted in our program.

Qualifications

  • At least 21 years of age and six months of server experience.
  • Experience in full service or upscale casual dining preferred.
  • Comfort speaking about food, wine, and Wine Club program.
  • Ability to multitask and stay calm in a fast-paced setting.

Responsibilities

  • Provide friendly, attentive service and guide guests through food, wine, and the Wine Club.
  • Follow SOPs and be ready for opening, mid-shift, or closing tasks.
  • Take orders accurately and handle payments with precision.
  • Communicate with team to ensure a smooth guest experience.
  • Use knowledge of the Wine Club to educate guests and invite membership.

Skills

Server experience
Upscale dining knowledge
Guest service
Wine knowledge

Job description

Cooper’s Hawk Winery is seeking friendly servers who deliver memorable dining experiences and confidently discuss food, wine, and the Wine Club. You will guide guests, upsell benefits, and maintain high standards of service in a fast-paced setting.

In this role, you will work as part of a team with flexible schedules, and you may receive hourly pay plus tips, medical/dental/vision insurance, and 401(k) plan options. Training and career growth opportunities are highlighted in our program.

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