Wine Country Line Cook - Flexible Schedules & Trips

Mexican Sugar; Dallas (TX); On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Flexible schedules

Insurance after 60 days

5 days of PTO after 1 year

WINE COUNTRY TRIPS every quarter

WSET/Sommelier certification

Job summary

Mexican Sugar in Dallas, Texas is seeking a skilled Line Cook who will be responsible for cooking and preparing food according to given recipes. This role requires maintaining food quality, cleanliness in the kitchen, and adherence to health regulations. The ideal candidate must possess strong knife skills and a current Food Handler's Certification. Additionally, benefits include flexible schedules, insurance after 60 days, and opportunities for WSET/Sommelier certification.

Qualifications

• Must stand for long periods and lift a minimum of 50 lbs.
• Current Food Handler's Certification required.
• Ability to read and understand tickets including modifications.

Responsibilities

• Prepare all food products according to prescribed methods and recipes.
• Maintain cleanliness of kitchen and utensils during shift.
• Follow health and safety regulations as outlined.

Skills

Reading and understanding tickets

Knife skills

Sanitation procedures

Tools

Kitchen equipment

Kitchen tools

Job description

Mexican Sugar in Dallas, Texas is seeking a skilled Line Cook who will be responsible for cooking and preparing food according to given recipes. This role requires maintaining food quality, cleanliness in the kitchen, and adherence to health regulations. The ideal candidate must possess strong knife skills and a current Food Handler's Certification. Additionally, benefits include flexible schedules, insurance after 60 days, and opportunities for WSET/Sommelier certification.