Wendy's Shift Manager

Wendy

Sheridan (WY)

On-site

USD 19,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Medical benefits
Dental benefits
Vision benefits
RX benefits
Paid vacation
Life insurance
401(k) match
Monthly bonuses
Growth opportunities
Hands-on training

Job summary

Wendy's in Sheridan, WY is seeking a shift leader who can inspire a team and deliver great guest experiences. This role focuses on coaching, food safety, inventory management, and maintaining Wendy's standards.

You'll receive hands-on training, opportunities for growth, and competitive pay with monthly bonuses. Benefits include medical, dental, vision, RX, paid vacation, life insurance, and a 401(k) match.

Qualifications

  • Minimum 1 year of shift management experience (QSR or fast-casual preferred).
  • Strong leadership and communication skills.
  • Flexibility to work weekends and holidays.

Responsibilities

  • Lead and motivate your team to achieve daily goals.
  • Deliver top-tier guest experiences every time.
  • Enforce Wendy’s standards for Quality, Service, and Cleanliness.
  • Train, coach, and develop team members for success.
  • Manage food safety, inventory, and labor efficiency.

Skills

Leadership
Communication
Problem solving
Team motivation
Flexibility
Customer service

Education

High school diploma or equivalent

Job description

Hours: Opening Shifts/Mid-Day Shifts/Closing Shifts/Weekends


Starting Pay: $17.00/hour


Step Into Leadership

At Wendy’s we don’t just serve burgers, we build careers! Join a team that values your leadership, rewards your results, and celebrates your growth.


Why You’ll Love Working Here


  • Competitive Pay + achievable monthly bonuses

  • Benefits: Medical, dental, vision, RX, paid vacation, life insurance, and a competitive 401(k) match

  • Growth: 97% of our managers are promoted from within

  • Support: Hands-on training, mentorship, and defined career paths


What You’ll Do


  • Lead and motivate your team to achieve daily goals

  • Deliver top-tier guest experiences every time

  • Enforce Wendy’s standards for Quality, Service, and Cleanliness

  • Train, coach, and develop team members for success

  • Manage food safety, inventory, and labor efficiency


Minimum Qualifications


  • At least 18 years of age

  • Minimum of 1 year of shift management experience (QSR or fast-casual preferred)

  • Strong leadership, communication, and problem-solving skills

  • Flexibility to work weekends and holidays

  • Ability to stand for long periods of time without a break

  • High school diploma or equivalent preferred


Why Wenspok Companies

We operate 68+ Wendy’s restaurants across 10 states and are proud to promote from within. Join a company that values your time, your goals, and your growth. EOE

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