Weekend Night Warehouse Leader

Utz Quality Foods, Inc; Hanover (York County); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

401k match

Profit sharing

Employee stock purchase plan

Medical, dental & vision

Job summary

Utz Quality Foods, Inc. is seeking a Warehouse Supervisor for the Weekend Night Shift (Friday–Sunday, 5:00 PM – 5:30 AM) in a newly built warehouse. You will lead, train, and supervise the warehouse team to ensure safe, productive operations and achievement of daily goals.

The role requires leadership experience in logistics, forklift certification, and strong communication skills. This is an on-site position supporting efficient outbound shipments and adherence to food safety standards.

Qualifications

• Minimum 2 years' experience in a relevant leadership position.
• Requires forklift certification or ability to obtain one.
• Strong verbal and written communication skills.
• Proficient in Microsoft Office and database programs.

Responsibilities

• Lead and supervise warehouse team on the Weekend Night Shift.
• Manage inventory control processes for the shift/building.
• Coordinate outbound shipments and verify trailer/door assignments.
• Address issues that arise during the shift and report incidents.
• Ensure 100% cube utilization of outbound trailers.
• Train associates on warehouse procedures and safety rules.
• Implement process improvements and coordinate with Logistics Manager.
• Ensure D365 entries are properly maintained by the team.

Skills

Leadership

Logistics

Forklift certification

MS Office

Tools

D365 system

Job description

Utz Quality Foods, Inc. is seeking a Warehouse Supervisor for the Weekend Night Shift (Friday–Sunday, 5:00 PM – 5:30 AM) in a newly built warehouse. You will lead, train, and supervise the warehouse team to ensure safe, productive operations and achievement of daily goals.

The role requires leadership experience in logistics, forklift certification, and strong communication skills. This is an on-site position supporting efficient outbound shipments and adherence to food safety standards.