Weekend Kitchen Prep Specialist

ummh; Worcester (MA); On-site; USD 25,000 - 46,000; Part time

Benefits offered by this job

Signing bonus

Job summary

UMass Memorial Health in Worcester, MA is hiring for a food service position with weekend shifts. The role involves preparing and plating cold foods, salads, sandwiches, and desserts, following safety and quality standards.

The position offers 16 hours and varies with a 5:00am–1:30pm or 9:00am–6:30pm schedule, and may include a signing bonus eligibility during interview. You'll work as part of the Food Services Kitchen team, with a focus on accuracy, sanitation, and teamwork.

Qualifications

• Must be able to follow oral and written directions.
• Requires simple use of formulas and adjustable measuring instruments.
• Over 3 and up to and including 6 months training.
• Employees must be at least 18 years of age to perform this role.

Responsibilities

• Prepares cold foods and limited hot foods as directed.
• Assists in the preparation of supplements and other nourishments as instructed using proper format and procedures.
• Prepares custard, diet custard, jello and diet jello and other similar products following proper production schedules.
• Prepares other supplements and desserts as directed by supervisor.
• Washes and prepares vegetables.
• Slices meats and cheeses, using electric slicing machine as required.

Skills

Follow directions

Measuring instruments

Short training

Age requirement 18

Job description

UMass Memorial Health in Worcester, MA is hiring for a food service position with weekend shifts. The role involves preparing and plating cold foods, salads, sandwiches, and desserts, following safety and quality standards.

The position offers 16 hours and varies with a 5:00am–1:30pm or 9:00am–6:30pm schedule, and may include a signing bonus eligibility during interview. You'll work as part of the Food Services Kitchen team, with a focus on accuracy, sanitation, and teamwork.