Weekend Event Lead Chef — Creative Catering

JEFFREY MILLER HOSPITALITY; Stanhope (NJ); On-site; USD 27,552 - 41,328; Part time

Benefits offered by this job

Competitive hourly pay

Cash gratuities

Flexible schedule

Provided meals

Job summary

JEFFREY MILLER HOSPITALITY is looking for talented part-time lead chefs to join our team in Stanhope, NJ. You will prepare and cook food for large weekend events, ensuring high-quality standards and exceptional service.

The ideal candidates should have proven experience in catering and event settings, strong cooking skills, and flexibility to adapt to changes. Competitive hourly pay is offered, along with cash gratuities and provided meals.

Qualifications

• Valid Driver's License.
• Proven experience as a chef in catering or event settings.
• Knowledge of food safety regulations.

Responsibilities

• Prepare and cook food using established recipes.
• Maintain a clean and organized kitchen environment.
• Collaborate with event planners on logistics.
• Execute pre-planned event menu.
• Adapt to last-minute changes during events.
• Clean up and break down equipment.

Skills

Cooking skills

Creativity

Flexibility

Problem-solving

Job description

JEFFREY MILLER HOSPITALITY is looking for talented part-time lead chefs to join our team in Stanhope, NJ. You will prepare and cook food for large weekend events, ensuring high-quality standards and exceptional service.

The ideal candidates should have proven experience in catering and event settings, strong cooking skills, and flexibility to adapt to changes. Competitive hourly pay is offered, along with cash gratuities and provided meals.