Weekend Dining Services Supervisor — Nursing Home Nutrition

Park Nursing Home; New York (NY); On-site; USD 42,000 - 54,000; Full time

Job summary

Park Nursing Home is hiring a Food Service Supervisor to join the Food and Nutrition Services Team in planning, organizing, directing and supervising the dietary department of this rehabilitation center and skilled nursing facility.

The role involves directing weekend operations, ensuring timely and accurate nutrition services, maintaining cleanliness and safety, completing inventories, and monitoring equipment temperatures.

Qualifications

• Minimum 1–2 years’ experience in hospital or LTC as a food service supervisor.
• Must be ServSafe or Local food handlers certified; CDM certification is a plus.

Responsibilities

• Plan, organize, direct, and supervise Food and Nutrition Services functions.
• Direct overall weekend operations of the department to ensure timely service.
• Maintain cleanliness and sanitary standards in accordance with regulations.
• Complete inventories and monitor temperatures for refrigerators and freezers.

Skills

Food service supervision

Team leadership

Restaurant operations

Education

ServSafe certification

CDM certification (preferred)

Job description

Park Nursing Home is hiring a Food Service Supervisor to join the Food and Nutrition Services Team in planning, organizing, directing and supervising the dietary department of this rehabilitation center and skilled nursing facility.

The role involves directing weekend operations, ensuring timely and accurate nutrition services, maintaining cleanliness and safety, completing inventories, and monitoring equipment temperatures.