Weekend Cook - Nutritious Meals for Seniors (Part-Time)

Kennebunk Center for Health & Rehabilitation; Kennebunk (ME); Vor Ort; USD 28.000 - 30.000; Teilzeit

Zusammenfassung

Kennebunk Center for Health & Rehabilitation is seeking a part-time Weekend Cook to prepare and serve meals for residents. You will ensure dietary needs are met, maintain sanitation, and work with dietary staff on menus. Prior healthcare cooking experience and a HS diploma are preferred.

Join our team and contribute to quality dining experiences that support residents’ well-being in a compassionate, team-focused environment.

Qualifikationen

• High school diploma or equivalent preferred.
• Experience as a Cook, preferably in healthcare or long-term care.
• Knowledge of food safety and sanitation practices.
• Safe knife handling skills.
• Experience operating commercial slicers, ovens, grills, large blenders, etc.
• Ability to follow instructions for the safe use and care of dietary equipment.
• Compassionate and empathetic, with ability to work in a team.

Aufgaben

• Prepare and cook nutritious and flavorful meals following prescribed menus and dietary requirements.
• Ensure high-quality food preparation, presentation, and portion control.
• Maintain cleanliness and sanitation standards in the kitchen and food storage areas.
• Collaborate with dietary staff to plan menus and accommodate special dietary needs.
• Order and manage inventory of food supplies and kitchen equipment.
• Adhere to food safety regulations and guidelines.

Kenntnisse

Food preparation

Dietary accommodation

Food safety

Knife handling

Kitchen equipment

Inventory management

Teamwork

Following recipes

Ausbildung

High School diploma or equivalent

Tools

Commercial slicers

Ovens

Grills

Large blenders

Jobbeschreibung

Kennebunk Center for Health & Rehabilitation is seeking a part-time Weekend Cook to prepare and serve meals for residents. You will ensure dietary needs are met, maintain sanitation, and work with dietary staff on menus. Prior healthcare cooking experience and a HS diploma are preferred.

Join our team and contribute to quality dining experiences that support residents’ well-being in a compassionate, team-focused environment.