Weekend Cook — Fast-Paced Kitchen Pro

Scott Enterprises Restaurant Division; Erie (Erie County); On-site; USD 18,000 - 22,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Employee discount

Health insurance

Paid time off

Referral program

Vision insurance

Job summary

Scott Enterprises Restaurant Division in Erie is seeking motivated kitchen staff to prepare each food item to company specifications and deliver quality service to guests, especially on weekends. You will work in a fast-paced environment, handling multiple tasks, and ensure items are plated to standard while maintaining safety and sanitation.

Weekend availability is a must, with day and evening shifts. Prioritizing guest satisfaction, you will follow recipes, manage waste, and help maintain a

Qualifications

• Experience in fast-paced restaurant environments.
• Ability to manage multiple tasks while maintaining quality.
• Knowledge of safe food handling and sanitation procedures.

Responsibilities

• Prepare food items to order and in advance as needed.
• Plate dishes according to recipes and standards.
• Maintain sanitary work station and follow safety rules.
• Operate kitchen equipment (ovens, broilers, fryers) as needed.
• Assist with inventory and waste control.

Skills

Teamwork

Attention to detail

Customer service

Safety procedures

Time management

Job description

Scott Enterprises Restaurant Division in Erie is seeking motivated kitchen staff to prepare each food item to company specifications and deliver quality service to guests, especially on weekends. You will work in a fast-paced environment, handling multiple tasks, and ensure items are plated to standard while maintaining safety and sanitation.

Weekend availability is a must, with day and evening shifts. Prioritizing guest satisfaction, you will follow recipes, manage waste, and help maintain a