Line Cook — Fast-Paced Kitchen, Safe Prep & Teamwork

Barrioqueen; Scottsdale (AZ); On-site; USD 23,000 - 28,000; Full time

Job summary

Barrio Queen in Scottsdale is seeking a station cook to produce and maintain the quality of menu items according to our recipes and specifications. You will ensure safety, sanitation, and timely preparation, while coordinating with teammates to meet demand.

The ideal candidate has 1–2 years of kitchen or related experience, and can work nights, days, weekends and holidays with a strong focus on food safety and teamwork.

Qualifications

• Ability to handle multiple tasks and balance fluctuating workload.
• Safe food handling and safety is always a top priority.
• Must be a team player with a positive attitude.

Responsibilities

• Timeliness - Station ready to work at scheduled time and in proper uniform.
• Pace - Brisk and steady, organized, no unnecessary steps.
• Recipe Adherence - 100% recipe knowledge when prepping or assisting.
• Portioning - Use scales, measuring spoons and ensure portion control.
• Cleanliness - Maintain kitchen equipment to a like-new condition.
• Productivity - Measured by quality and quantity of work.
• Organization - Essential for smooth operation.
• Think ahead - Stock supplies before the rush.
• Teamwork - Collaborate effectively with others.
• Safety - Maintain a safe working environment and OSHA compliance.
• Receiving, rotating and stocking food.
• Prep support as needed.

Skills

multitasking

teamwork

attention to detail

safe food handling

communication

Job description

Barrio Queen in Scottsdale is seeking a station cook to produce and maintain the quality of menu items according to our recipes and specifications. You will ensure safety, sanitation, and timely preparation, while coordinating with teammates to meet demand.

The ideal candidate has 1–2 years of kitchen or related experience, and can work nights, days, weekends and holidays with a strong focus on food safety and teamwork.