Weekend Cook

Empire Care Centers; Winder (GA); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Retirement plan

Paid time off

Flexible schedule

Pleasant work environment

Competitive salary

Job summary

Winder Center for Nursing and Healing is seeking a Cook for weekend PRN shifts, starting late night to early morning. The role focuses on food preparation and patient nourishments within a caring hospital-like environment.

You will follow dietary guidelines, operate standard kitchen equipment, and ensure safety and compliance while interacting warmly with patients and visitors. Prior healthcare kitchen experience is a plus, with certification preferred or obtainable within 90 days.

Qualifications

• At least 1 year of experience in a healthcare kitchen is preferred.
• High school diploma or equivalent required.
• Serv Safe certification preferred or willingness to get certified within 90 days.
• Dependable, positive attitude and able to work weekends.

Responsibilities

• Assist with food preparation following established guidelines under the Food Services Manager.
• Create nutritious dishes based on dietary guidelines for each meal.
• Operate kitchen equipment such as mixers, slicers, ovens and more.
• Understand menu substitutions and record them accurately.
• Provide a warm and friendly demeanor to patients, family and visitors.
• Adhere to safety protocols and corporate compliance standards.

Skills

Healthcare kitchen

Food safety

Customer service

Education

High school diploma or equivalent

Serv Safe certification

Tools

Commercial kitchen equipment

Job description

Cook – Winder Center for Nursing and Healing
Location: 263 East May St, Winder, GA, 30680

SHIFT: PRN Weekends 12AM-8:30AM

Do you have a passion for cooking and a heart for providing exceptional care? We invite you to become a valued member of our team at Winder Center for Nursing and Healing. Our commitment to patients is reflected in the care we provide to our care providers – you're not just an employee, you're a part of our home.

**Responsibilities of the Cook:**

In this role, you'll make a significant impact by:

• Assisting with food preparation following established guidelines and under the direction of the Food Services Manager
• Creating nutritious dishes based on dietary guidelines for each meal
• Skillfully operating kitchen equipment such as mixers, slicers, ovens, and more
• Understanding menu substitutions and accurately recording them
• Providing a warm and friendly demeanor to patients, family, and visitors
• Adhering to safety protocols and corporate compliance standards

**Benefits of Being a Team Member:**

We take care of our team members, just like we take care of our patients. Some of the benefits you'll enjoy include:

• Health insurance coverage
• Dental insurance coverage
• Vision insurance coverage
• Retirement plan options
• Paid time off
• Flexible work schedule
• Enjoy a pleasant work environment with a motivated team
• Competitive salary based on experience, plus comprehensive benefits

**What We’re Looking For:**

• **At least 1 year of experience (healthcare kitchen experience is a bonus!)**

• High school diploma or equivalent

• Serv Safe certification preferred or willingness to get certified within 90 days

• Dependable, positive, and ready to bring your A-game every weekend

**Why Choose Us:**

At Winder Center for Nursing and Healing, we're more than just a workplace – we're a community dedicated to delivering quality care. Your culinary skills and dedication to making a difference will be appreciated here.

We're committed to diversity and equal opportunity employment. All qualified candidates are encouraged to apply.