Weekend Baker: Fresh Bakes & Flexible Hours

Perkins Restaurant & Bakery; Cheyenne (WY); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Supportive ownership

Free Employee Meals

Flexible hours & schedules

Yearly anniversary checks

Job summary

Perkins Restaurant & Bakery in Cheyenne is seeking a weekend Baker to prepare bakery items and maintain food safety and cleanliness standards. The ideal candidate must have baking experience and be knowledgeable about food safety compliance.

Responsibilities include preparing baked items, maintaining cleanliness of kitchen areas, and ensuring high standards of food storage. This position offers supportive ownership and a structured training program.

Qualifications

• Experience in baking and food preparation.
• Knowledge of food safety standards.
• Ability to maintain cleanliness in kitchen areas.

Responsibilities

• Prepare bakery items according to Perkins standards.
• Maintain cleanliness and organization in kitchen and storage areas.
• Ensure food items are labeled and properly stored.

Skills

Food safety compliance

Baking techniques

Sanitation procedures

Job description

Perkins Restaurant & Bakery in Cheyenne is seeking a weekend Baker to prepare bakery items and maintain food safety and cleanliness standards. The ideal candidate must have baking experience and be knowledgeable about food safety compliance.

Responsibilities include preparing baked items, maintaining cleanliness of kitchen areas, and ensuring high standards of food storage. This position offers supportive ownership and a structured training program.