Warm Welcome Host: Hospitality Concierge & Seating Lead

The Mexicano; Scottsdale (AZ); Presencial; USD 21.000 - 26.000; Jornada completa

Descripción de la vacante

Harri in Scottsdale is seeking a friendly Host/Hostess to warmly greet guests, manage waitlists, and escort guests to tables, ensuring a smooth flow in a fast-paced dining room.

You will handle reservations, answer questions, maintain a welcoming stand, and support team members to create memorable experiences. A high school diploma and at least 6 months in a high-volume restaurant are required, along with a Food Handler card and flexible availability.

Formación

• High school diploma or equivalent.
• Minimum of 6 months of experience in a high-volume restaurant environment.
• Friendly, outgoing, and professional demeanor.
• Strong communication and organizational skills.
• Ability to remain calm and positive in a fast-paced setting.
• Dependable, punctual, and team-oriented.
• Ability to stand for extended periods of time.
• Flexible availability, including nights, weekends, and holidays.
• Passion for hospitality and service.
• Eagerness to learn and grow with the team.
• Strong attention to detail.
• Current Food Handler card.

Responsabilidades

• Warmly greet guests and manage waitlists.
• Escort guests to tables and provide menus.
• Manage seating and table rotation.
• Answer questions about the restaurant and menu offerings.
• Take reservations and handle incoming calls.
• Assist guests with concerns to ensure a great dining experience.
• Monitor guest satisfaction and report issues to management.
• Maintain a welcoming, organized host stand.
• Support restaurant operations and assist teammates.
• Deliver outstanding hospitality with every guest interaction.

Conocimientos

Friendly demeanor

Communication

Organizational skills

Calm under pressure

Dependable

Punctual

Team oriented

Attention to detail

Food Handler Card

Flexible availability

Educación

High school diploma or equivalent

Descripción del empleo

Harri in Scottsdale is seeking a friendly Host/Hostess to warmly greet guests, manage waitlists, and escort guests to tables, ensuring a smooth flow in a fast-paced dining room.

You will handle reservations, answer questions, maintain a welcoming stand, and support team members to create memorable experiences. A high school diploma and at least 6 months in a high-volume restaurant are required, along with a Food Handler card and flexible availability.