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Colonial Group is seeking a Hygiene/Processing Cleaner to maintain cleanliness in meat, seafood and poultry processing areas. Responsibilities include prepping rooms, washing equipment, and following MSDS procedures.
The role operates on an early morning shift (3:00 am to 11:30 am), Monday through Friday with occasional overtime opportunities. A high school diploma or equivalent and 1–3 months of experience are required.
Clean, wash and sanitize meat, seafood and poultry processing areas and maintain cleanliness of workspace by performing the following duties.
3:00 am - 11:30 am, Monday through Friday with occasional overtime opportunities.