Warehouse Lead - Food Bank Ops (5a-1:30p)

St. Mary's Food Bank; Phoenix (AZ); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Starting pay $21.00/hr

401(k) Retirement Savings Plan with a

Employee Referral Bonus Program

Tuition Assistance

Medical and Insurance Coverage

Health Savings Account

Short- and Long-Term Disability

Paid time off

Holidays

Job summary

St. Mary’s Food Bank is seeking a Warehouse Lead to assist the Warehouse Supervisor in daily team oversight, load/unload trailers, and receive goods. You will ensure FIFO/FEFO product rotation and verify quality, while maintaining a safe, organized warehouse environment.

The role requires familiarity with RF equipment, basic math, and strong communication. Monday–Friday shift 5:00am–1:30pm, with various duties across departments to support operations.

Qualifications

• High School Diploma, GED or equivalent.
• Familiarity with Radio Frequency (RF) Equipment.
• Maintain positive and respectful attitude while working independently and in a team environment.
• Able to use basic math skills (counting, addition, subtraction).
• Able to operate computer systems or handheld devices after training.
• Good written and oral communication skills.
• Able to understand, speak, and read English with sufficient proficiency to follow safety policies.

Responsibilities

• Assist with receiving, weighing, put-away, and staging of all incoming product.
• Assist with staging, verification, and loading of all outgoing material.
• Coordinate storage and rotation of product within coolers/freezers following FIFO/FEFO.
• Monitor warehouse equipment to ensure preventive maintenance/repairs.
• Coordinate with Transportation on load assignments and priorities.
• Oversee staging of product for distribution.
• Maintain clean and safe warehouse environment.
• Communicate effectively with team members and managers.

Skills

Team Player

Independent

Attention to detail

Strong work ethic

Education

High School Diploma or GED

Tools

RF Equipment

PIT equipment (forklifts)

Job description

St. Mary’s Food Bank is seeking a Warehouse Lead to assist the Warehouse Supervisor in daily team oversight, load/unload trailers, and receive goods. You will ensure FIFO/FEFO product rotation and verify quality, while maintaining a safe, organized warehouse environment.

The role requires familiarity with RF equipment, basic math, and strong communication. Monday–Friday shift 5:00am–1:30pm, with various duties across departments to support operations.