Waitstaff (DAY/EVENING SHIFT)

Masonicare Corp

Wallingford (CT)

On-site

USD 22,000 - 30,000

Part time

11 hours ago
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Job summary

Masonicare Corp in Wallingford, CT is hiring waitstaff for day and evening shifts on a part-time basis. The role involves serving residents, taking orders, and maintaining table setups in a respectful, professional manner.

Qualifications include a High School diploma or GED and on-the-job training. English reading and writing ability is required, with emphasis on teamwork and following established processes.

Qualifications

  • Education: High School or GED.
  • Experience: On the job training.
  • English reading/writing comprehension.

Responsibilities

  • Wait on tables, taking resident orders, and serving professionally.
  • Participate in daily menu meetings with Chef and Supervisor.
  • Check dining room at pre-meal to ensure tables are neat.
  • Clear tables and bus dishes, re-set tables.
  • Follow post meal cleaning schedule.
  • Follow dress code for department with provided uniforms.
  • Monitor posted schedule and report to work on time.
  • Attend all scheduled in-services.
  • Perform all other duties as assigned.

Skills

Customer service
Teamwork
English proficiency

Education

High School or GED

Job description

Waitstaff (DAY/EVENING SHIFT)

Employee - Part-Time Service Workers Wallingford, CT, US

Salary Range: $16.94 To $22.00 Hourly

Day/Evening Shift / 15hrs/wk / EOW

We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work-life balance, and career growth opportunities.

Availability for all shifts including every other weekend desired

Waiter / Waitress - Essential Duties and Responsibilities:

  • Wait on tables, taking resident orders, served in a professional manner and the ability to handle multiple tasks.
  • Participate in daily menu meeting with Chef and Supervisor to cover evening meal and any specials.
  • Check dining room at pre-meal check to assure tables are correct and neat in appearance.
  • Clear table and bus dishes into the dish room and re-set tables.
  • Follow post meal cleaning schedule.
  • Follows dress code for department wearing provided uniforms that are clean and neat.
  • Frequently monitor posted schedule and promptly report to work at assigned time and date.
  • Attend all scheduled in-services.
  • Performs all other duties as assigned

Qualifications:

Education: High School or GED

Experience: On the job training

Knowledge/Skills/Abilities: Ability to read, write and comprehend basic instructions in English. Ability to work in a team setting and meets deadlines and follows processes.

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