Utility, Meat

Sysco Northeast Rdc

Landover (MD)

On-site

USD 21,000 - 28,000

Full time

8 days ago
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Job summary

Sysco Northeast RDC in Maryland seeks a versatile team member for meat processing duties, including opening meat, de-boxing, and moving product through production areas. The role may involve basic equipment operation, packaging, and sanitation tasks in refrigerated, cold, and wet environments.

The position requires strong teamwork, reliability, and the ability to adapt to changing customer demands while maintaining safety and quality standards in a fast-paced setting.

Qualifications

  • Ability to adjust to sudden changes in customer demands.
  • Commitment to work until the job is completed.
  • Interacts well with others.
  • Good team player.
  • Ability to be trained and learn new skills.

Responsibilities

  • Open meat and de-boxing.
  • Carry boxes and move product through production area.
  • Operate basic processing equipment.
  • Assist with basic sanitation duties.

Skills

Team player
Adaptability
Interacts well
Learn quickly
Manual dexterity

Job description

JOB SUMMARY

Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some basic sanitation duties.

Experience
  • Working in team environment
Skills
  • Ability to adjust to sudden changes in customer demands
  • Commitment to work until the job is completed
  • Interacts well with others
  • Good team player
  • Ability to be trained and learn new skills
Physical Demands and Working Environment
  • Heavy lifting activities for this employee
  • Standing, walking and reaching are regular activities for this employee.
  • The ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary
  • The ability to smell is required, in order to detect levels of wholesomeness and spoilage
  • This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery and sharp surfaces are a regular occurrence.
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