Upscale Waterfront Restaurant GM – Lead the Team & Guests

Landry's; Newport (KY); On-site; USD 90,000 - 100,000; Full time

Benefits offered by this job

Training program

Career development

Employee discounts on dining, retail,

Multiple health benefit plans

Dental, vision, voluntary life, short/

401(k)

Paid time off

Discretionary bonus potential

Job summary

Chart House Newport in Newport, KY (Cincinnati) seeks an experienced General Manager to lead a waterfront dining landmark. You will drive extraordinary guest experiences, oversee daily operations, and build a high-performance team aligned with our standards.

Lead initiatives to optimize costs, manage payroll and invoicing, maintain a premier restaurant image, and respond to guest feedback to turn first-time guests into regulars.

Qualifications

• At least 3 years General Manager experience in upscale / fine dining.
• Experience in regional or multi-unit management is preferred.
• Strong knowledge of F&B operations, inventory, and guest interaction.

Responsibilities

• Adhere to standards to increase sales and minimize costs (food, beverage, labor).
• Complete financial and payroll administrative duties on time per policy.
• Maintain restaurant image, cleanliness, uniforms and appearance standards.
• Ensure positive guest service and resolve complaints to win repeat visits.
• Manage shifts, scheduling, and daily operational decisions with quality control.
• Provide coaching, set performance expectations, and conduct reviews.

Skills

Leadership

Communication

Guest service

Cost control

Operations management

Front of house

Job description

Chart House Newport in Newport, KY (Cincinnati) seeks an experienced General Manager to lead a waterfront dining landmark. You will drive extraordinary guest experiences, oversee daily operations, and build a high-performance team aligned with our standards.

Lead initiatives to optimize costs, manage payroll and invoicing, maintain a premier restaurant image, and respond to guest feedback to turn first-time guests into regulars.