Upscale Server: Southern-International Dining

Ida Claire; Dallas (TX); Sur place; USD 34 000 - 42 000; Plein temps

Résumé du poste

Ida Claire in Dallas, TX seeks enthusiastic servers for high-volume, upscale dining. You will provide friendly, knowledgeable service of food and beverages while maintaining cleanliness and attentiveness to guests.

The role requires English communication, ability to stand for long periods, and the stamina to lift up to 50 pounds. Previous upscale restaurant experience is preferred; willingness to learn and grow in a fast-paced team is essential.

Qualifications

• High school diploma or equivalent preferred.
• English literacy and communication skills required.
• Ability to stand and walk for extended periods.
• Able to lift and carry a minimum of 50 pounds.
• Food Handler certification and Responsible Alcohol Service certification, or ability to obtain both within required timeframe.
• Experience in a high-volume, upscale or full-service restaurant preferred.

Responsabilités

• Interact with guests and coworkers in a friendly, professional, and enthusiastic manner.
• Arrive on time for scheduled shifts, prepared and ready to work.
• Maintain proper uniform standards at all times while in work areas.
• Accurately enter all food and beverage orders into the restaurant's POS system.
• Stock and replenish service stations as needed, including polished silverware and glassware.
• Assist guests with questions about the menu and provide knowledgeable recommendations.
• Continually develop and maintain knowledge of the food, liquor, beer, and wine menus.
• Handle all cash and credit card transactions accurately and efficiently according to company standards.
• Execute proper food and beverage delivery, placement, and removal at all tables.
• Consistently pre-bus and manicure tables throughout the restaurant—not just within your assigned station.
• Communicate guest concerns, questions, and operational issues to the management team in a timely manner.
• Work collaboratively with coworkers, support staff, and management to provide an exceptional guest experience.
• Perform appropriate opening and closing duties, including disassembling, cleaning, and sanitizing workstations after each shift.
• Set up and prepare the restaurant and service team for the next shift's success.
• Practice proper sanitation procedures and follow all regulations regarding the sale and service of alcohol.
• Participate in continuing education, training, and development opportunities.
• Maintain complete knowledge of the food and beverage menus, as well as a strong understanding of host and support-staff procedures.
• Maintain assigned tables and proactively assist guests throughout their visit, ensuring the highest quality dining experience possible.
• Support the overall team and restaurant by stepping outside of your assigned station when needed.

Connaissances

English proficiency

Guest service

Physical stamina

Formation

High school diploma or equivalent

Outils

POS system

Description du poste

Ida Claire in Dallas, TX seeks enthusiastic servers for high-volume, upscale dining. You will provide friendly, knowledgeable service of food and beverages while maintaining cleanliness and attentiveness to guests.

The role requires English communication, ability to stand for long periods, and the stamina to lift up to 50 pounds. Previous upscale restaurant experience is preferred; willingness to learn and grow in a fast-paced team is essential.