Upscale Restaurant Manager – Growth Path & Benefits

Mailroom

Clarksville (TN)

On-site

USD 50,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401k
Paid time off
Career growth

Job summary

Mailroom in Clarksville, TN, seeks a Restaurant Manager for downtown locations. You will lead daily operations, oversee shifts, coach team members, and ensure food safety and guest satisfaction.

The role requires 1+ year of management in upscale casual dining, a hospitality degree preferred, strong numeric and communication skills, and the ability to lift up to 50 lbs. We offer competitive pay, benefits, and growth in a fast-paced, multi-unit setting.

Qualifications

  • Minimum of 1 year management experience in an upscale casual dining restaurant.
  • A degree in Hospitality Management, or similar, is preferred.
  • You are good with numbers and can manage budgets.
  • You can coach and develop Team Members and maintain service standards.
  • Knowledge of local health codes and sanitation is required.
  • Excellent communication and ability to stand for long periods.

Responsibilities

  • Oversee daily operations and lead each shift with attention to detail.
  • Assist the General Manager with programs, hiring, and training.
  • Support FOH systems, order guides, quality control, and budget adherence.
  • Handle guest and team member concerns swiftly and professionally.
  • Maintain a safe dining environment and ensure food safety compliance.
  • Collaborate on financial tracking and reporting with the GM.
  • Foster ongoing professional development and performance growth.

Skills

People skills
Budgeting
Food & beverage knowledge
Health codes knowledge
Communication

Education

Hospitality Management degree

Job description

Mailroom in Clarksville, TN, seeks a Restaurant Manager for downtown locations. You will lead daily operations, oversee shifts, coach team members, and ensure food safety and guest satisfaction.

The role requires 1+ year of management in upscale casual dining, a hospitality degree preferred, strong numeric and communication skills, and the ability to lift up to 50 lbs. We offer competitive pay, benefits, and growth in a fast-paced, multi-unit setting.

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