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Benefits offered by this job
Quarterly bonus eligibility
Medical, dental, and vision benefits
Company-paid Short-Term Disability and Life Insurance
2 weeks paid vacations plus up to 5 flex days
Company 401(k) with match
Employee Stock Purchase program
Discount program for merchants
Job summary
A fine dining restaurant in Princeton, New Jersey, is seeking a Restaurant Manager to lead department-level operations. Responsibilities include modeling leadership grounded in company values and ensuring sustained growth in sales and profits. The ideal candidate has at least 2 years of management experience in a high-volume upscale setting, a passion for culinary excellence, and knowledge in guest service. Competitive salary and benefits offered.
Qualifications
A minimum of 2 years of current, salaried management experience in a high-volume upscale restaurant.
Responsibilities
Lead department-level restaurant operations.
Model and demonstrate leadership grounded in the Darden Core Values.
Deliver balanced results through systems and methods.
Skills
Culinary excellence
Wine knowledge
Guest service
Team development
Restaurant management
Job description
A fine dining restaurant in Princeton, New Jersey, is seeking a Restaurant Manager to lead department-level operations. Responsibilities include modeling leadership grounded in company values and ensuring sustained growth in sales and profits. The ideal candidate has at least 2 years of management experience in a high-volume upscale setting, a passion for culinary excellence, and knowledge in guest service. Competitive salary and benefits offered.