Upscale Fine-Dining Server — Guest Experience

Ruth's Chris Steak House; Boise (ID); On-site; USD 17,000 - 25,000; Full time

Job summary

Ruth’s Chris Steak House seeks a guest-focused Server to deliver high-quality service with a warm, professional approach. You will take orders, serve food and beverages, and upsell items while maintaining cleanliness and efficiency.

You will answer questions about the menu, ensure guest satisfaction, and collaborate with the team to provide an exceptional dining experience. This role requires a high school diploma or GED, ability to obtain alcohol service permits, and comfort with POS systems.

Qualifications

• Must have high school diploma or GED and be able to obtain required permits for serving alcohol.
• Must maintain certification (SERV Safe) and knowledge of POS operations.
• Experience in fast-paced restaurant environment preferred.

Responsibilities

• Take and deliver guest orders accurately according to service sequence.
• Upsell food and drinks to enhance dining experience.
• Maintain guest satisfaction and respond promptly to requests.
• Keep station and work areas clean and organized.

Skills

Attention to Detail

Collaboration/Teamwork

Communication

Conflict Resolution

Customer Focus

Inclusive Excellence

Problem Solver

Restaurant Training Program

Education

Highschool diploma or G.E.D

SERV Safe Certified

Tools

Point-of-Sale Systems

Job description

Ruth’s Chris Steak House seeks a guest-focused Server to deliver high-quality service with a warm, professional approach. You will take orders, serve food and beverages, and upsell items while maintaining cleanliness and efficiency.

You will answer questions about the menu, ensure guest satisfaction, and collaborate with the team to provide an exceptional dining experience. This role requires a high school diploma or GED, ability to obtain alcohol service permits, and comfort with POS systems.