Upscale Bartender: Craft Cocktails, Guest Experience

Yurbban Hospitality Group; Miami Beach (FL); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Career growth opportunities

Training through Yurbban Academy

Paid time off, holidays, and your bday

Discounts on national and int'l stays

Health and retirement benefits

Job summary

Yurbban Hospitality Group is seeking a Bartender for Lennox Hotel Miami Beach. You will craft cocktails, wines, and other beverages with a focus on service excellence across Amalia Restaurant, the Lobby Bar, and the Pool Bar.

Requirements include a minimum of 2 years bartending experience in upscale settings, strong knowledge of cocktails and spirits, and English proficiency with Spanish skills. This is an on-site role with opportunities for growth and team collaboration.

Qualifications

• Minimum of 2 years of bartending experience in upscale or high-volume settings.
• Strong knowledge of classic and contemporary cocktails, spirits, wines and beer.
• Excellent guest service skills and ability to upsell thoughtfully.
• English proficiency required; Spanish is a must.

Responsibilities

• Prepare and serve cocktails, wines, beers, and other beverages per recipes and standards.
• Provide friendly, professional service to guests across outlets.
• Demonstrate knowledge of cocktails, spirits and food menus to upsell.
• Maintain bar cleanliness, organization and sanitation throughout shift.
• Assist with opening/closing duties, inventory, and cash handling.
• Support special events and collaborate with Food & Beverage team.

Skills

Bartending

Cocktails & spirits knowledge

Customer service

English proficiency

Spanish proficiency

Tools

POS systems

Job description

Yurbban Hospitality Group is seeking a Bartender for Lennox Hotel Miami Beach. You will craft cocktails, wines, and other beverages with a focus on service excellence across Amalia Restaurant, the Lobby Bar, and the Pool Bar.

Requirements include a minimum of 2 years bartending experience in upscale settings, strong knowledge of cocktails and spirits, and English proficiency with Spanish skills. This is an on-site role with opportunities for growth and team collaboration.