University Catering Manager: Create Memorable Events

Creative Dining Services

Sioux Center (IA)

On-site

USD 55,000 - 65,000

Full time

25 hours ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

Competitive pay
Daily Pay
Bonus opportunities
Medical insurance
401(k) with company match

Job summary

Creative Dining Services is seeking a passionate Catering Manager to join our team at Dordt University in Sioux Center, IA. You’ll coordinate with clients, culinary teams, conference services, and dining leadership to ensure events are executed with care and creativity.

The ideal candidate has 3+ years supervisory experience, strong communication and customer service skills, and a ServSafe certification. A Bachelor’s in Hospitality is preferred, with proficiency in Microsoft Office and event

Qualifications

  • High school diploma or equivalent; Bachelor’s degree in Hospitality or a related field preferred.
  • 3+ years of supervisory experience.
  • ServSafe Certification.
  • Experience with catering, event planning, food service, or hospitality.
  • Knowledge of proper table service techniques and event presentation.
  • Strong communication and customer service skills.
  • Excellent organizational and multitasking abilities.
  • Proficiency with Microsoft Office and the ability to learn event management software.

Responsibilities

  • Create exceptional catering experiences by understanding client vision and meeting their needs throughout each event.
  • Build relationships with clients and identify opportunities to grow catering business.
  • Coordinate events with production, conference services, sales, and dining services teams.
  • Ensure food is presented attractively and service standards are exceeded.
  • Communicate professionally and respond promptly to catering inquiries and dietary needs.
  • Maintain accurate event records, billing, menus, and other catering documentation.
  • Stay creative by keeping up with catering trends and improving menus and presentation.
  • Support the General Manager and dining services team with other operational needs.

Skills

Communication skills
Customer service
Organizational skills
Hospitality
Supervisory experience
Microsoft Office
Event management software
Team player

Education

High school diploma or equivalent
Bachelor’s degree in Hospitality or related field

Tools

Microsoft Office
Event management software

Job description

Creative Dining Services is seeking a passionate Catering Manager to join our team at Dordt University in Sioux Center, IA. You’ll coordinate with clients, culinary teams, conference services, and dining leadership to ensure events are executed with care and creativity.

The ideal candidate has 3+ years supervisory experience, strong communication and customer service skills, and a ServSafe certification. A Bachelor’s in Hospitality is preferred, with proficiency in Microsoft Office and event

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Catering Manager
Catering Manager

Creative Dining Services • Sioux Center (IA)

On-site
USD 55,000 - 65,000
Competitive pay
Daily Pay
Bonus opportunities
+2
Full-Time Sous Chef - Lead Kitchen & Training
Full-Time Sous Chef - Lead Kitchen & Training

Creative Dining Services • Sioux Center (IA)

On-site
USD 32,000 - 39,000
Competitive pay and bonus
Medical, dental, and vision insurance
401(k) with a company match
+4
Administrative Assistant
Administrative Assistant

Talentify • Sioux Center (IA)

On-site
USD 32,000 - 45,000
Competitive Pay
Daily Pay – Earned wages access
Medical Insurance
+9
Catering Operations Lead
Catering Operations Lead

Creative Dining Services • Orange City (IA), Northern (KY)

Hybrid
USD 22,000 - 28,000
Competitive pay and bonus
Medical, dental and vision insurance
401(k) with company match
+1
Assistant Manager - Catering Events
Assistant Manager - Catering Events

University of Northern Iowa • Cedar Falls (IA)

On-site
USD 52,000 - 76,000
Sous Chef - FT
Sous Chef - FT

Creative Dining Services • Sioux Center (IA)

On-site
USD 32,000 - 39,000
Competitive pay and bonus
Medical, dental, and vision insurance
401(k) with a company match
+4
Dynamic Administrative Assistant — HR & Accounting Support
Dynamic Administrative Assistant — HR & Accounting Support

Creative Dining Services • Sioux Center (IA)

On-site
USD 17,000 - 19,000
Competitive Pay
Daily Pay Options
Medical Insurance
+3
Catering Events Operations Manager
Catering Events Operations Manager

University of Northern Iowa • Cedar Falls (IA)

On-site
USD 52,000 - 76,000
Catering Event Lead — Elevate Guest Experience
Catering Event Lead — Elevate Guest Experience

University of Dayton • Dayton (OH), Northern (KY)

Hybrid
USD 42,000 - 65,000
Catering Chef Manager: Lead High-Impact Event Dining
Catering Chef Manager: Lead High-Impact Event Dining

Creative Dining Services • Grand Rapids (MI)

On-site
USD 65,000 - 75,000
Health insurance
Paid time off
401(k) with match