Unit Chef

Lancer Hospitality; Oklahoma; On-site; USD 55,000 - 65,000; Full time

Job summary

A leading company in the food service industry is looking for an experienced Unit Chef to supervise and participate in preparing meals for various locations. This role involves planning culinary operations, managing kitchen staff, and ensuring high standards of food quality. Ideal candidates possess strong leadership skills and culinary certifications, with a focus on creating quality meals for educational settings. Join a dynamic team committed to excellence in catering and dining services.

Benefits

Medical (FT Employees)

Vision

401k

Paid Time Off

Tuition Reimbursement (FT Employees)

Discount Program

Sick Time

Holiday Pay (9 paid holidays)

Qualifications

• At least three years’ experience in culinary management.
• Strong leadership and communication skills.
• Ability to travel up to 75% of the time.

Responsibilities

• Planning, organizing, and supervising culinary operations.
• Planning menus based on market trends and customer preferences.
• Directing and coordinating the work of kitchen staff.

Skills

Leadership

Communication

Education

Certification by a recognized culinary institution

Equivalent combination of education and experience

Job description

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Job Reference Number: 30775
Employment Type: Full-Time , Onsite
Segment: Education
Brand: Aladdin-Campus-Dining
State: Oklahoma (US-OK)

The Role at a glance:

We are looking to add an experienced, motivated Unit Chef to our Aladdin Campus Dining team in Langston, OK. As a unit chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned.

What you'll be doing:

• Planning, organizing, and supervising culinary operations of retail and catering services.
• Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations.
• Conferring with district managers or other departments regarding daily aspects of dining service.
• Directing and coordinating the work of kitchen staff.
• Other tasks as assigned.

What we're looking for:

Must-haves:

• Certification by a recognized culinary institution or an equivalent combination of education and experience.
• Ability to travel up to 75% of the time.
• At least three years’ experience in culinary management.
• Strong leadership and communication skills.

Nice-to-haves:

• At least one years’ experience in a similar role.

Where you'll be working:

Compensation Range

Compensation for this position starts at $55,000 / year and goes up based on experience.

• Medical (FT Employees)
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off

About Aladdin:

As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Nearest Major Market: Tulsa
Nearest Secondary Market: Oklahoma