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Tray Pack Process Controller evening shift

Butterball, LLC

Mount Olive (NC)

On-site

USD 35,000 - 48,000

Full time

3 days ago
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Job summary

A leading food manufacturing company is seeking a Tray Pack Process Controller for their evening shift. This entry-level role involves monitoring processing activities, ensuring food safety standards, and recording essential data to maintain production flow. Ideal candidates will possess basic math skills and the ability to work in a cold environment. Join a supportive team committed to employee growth and competitive benefits.

Benefits

Academic Tuition Reimbursement
Medical, Dental, & Vision Benefits
Employee Assistance Program
401K

Qualifications

  • Understanding of product specifications and process flow.
  • Knowledge of HACCP and SOPs.
  • Ability to work with little to no supervision.

Responsibilities

  • Monitor defined activities and process control points.
  • Record information and take corrective action for process control.
  • Inspect for leaks and housekeeping issues.

Skills

Food Safety Principles
Basic Math Skills
Computer Skills

Job description

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Why work for Butterball?

This is not just a job; it’s a career! We take pride in our employees and our employees take pride in being valued team member at Butterball!

Join us Today and enjoy these great perks!

  • Academic Tuition Reimbursement
  • Medical, Dental, & Vision Benefits
  • Employee Assistance Program
  • 401K

Process Controller Description

Responsibilities: To monitor defined activities and process control points. Record required information and initiate immediate corrective action as necessary to keep the process in control. Inspect condensation and leaks, identify housekeeping issues and inspect the graded area in the designated area. Inspect and address issues that could result in an NR.

Knowledge, Skills And Abilities

  • Complete understanding of product specifications and process flow within respective department.
  • Have a thorough understanding of all Food Safety and Sanitation principles, HACCP and SOP
  • Basic Math Skills (add, subtract, multiply and divide)
  • Able to work in a cold environment
  • Have excellent attendance, work and safety records
  • Able to interact with associates, all levels of management, QA and USDA
  • Able to work with little to no supervision
  • Some computer skills

Education And Experience

  • Knowledgeable of HACCP, SSOP, and SOP documents as well as other Further Processing work-place documents
  • Knowledgeable of Further Processing Ready to Eat Job Functions

We embrace equal opportunity employment. Butterball is committed to the fair and impartial treatment of all employees and applicants for employment without regard to gender, age, race, religion, color, national origin, physical or mental disability, military/veteran status, sexual orientation, gender identity and expression, genetic information, marital status, parental status, pregnancy, or any other status protected by law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Manufacturing

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