Traveling Restaurant Maintenance Tech – HVAC & More

Taco Bell

North Charleston (SC)

On-site

USD 41,000 - 48,000

Full time

14 days+

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Benefits offered by this job

Vacation Time
Health Insurance
Dental Insurance
Vision Insurance
401(k)

Job summary

JEM Restaurant Group, supporting Taco Bell and Pizza Hut locations in the Charleston market, is seeking a skilled Maintenance Technician to keep our eateries safe, functional, and running at their best. This hands-on role emphasizes troubleshooting, problem-solving, and the ability to work independently while collaborating with the maintenance team.

You will perform preventive and routine maintenance on restaurant equipment and building systems, diagnose and repair electrical, plumbing, HVAC/R

Qualifications

  • 1+ year of maintenance experience.
  • Working knowledge of electrical, mechanical, and HVAC/R systems.
  • HVAC/R and EPA certification strongly preferred.
  • Reading and interpreting technical manuals and schematics.
  • Knowledge of CMMS systems.
  • Strong communication and customer service skills.
  • Ability to work independently with minimal supervision.

Responsibilities

  • Perform preventive and routine maintenance on restaurant equipment and building systems.
  • Diagnose and repair electrical, plumbing, HVAC/R, and other facility issues.
  • Troubleshoot equipment using schematics and manuals.
  • Complete residential painting and other facility projects as needed.
  • Maintain inventory of tools and repair supplies.
  • Travel between restaurant locations in the Charleston market.
  • Record maintenance activities using CMMS.

Skills

Maintenance experience
Troubleshooting
Electrical knowledge
HVAC/R knowledge
CMMS
Reading schematics
Communication
Customer service

Tools

CMMS

Job description

JEM Restaurant Group, supporting Taco Bell and Pizza Hut locations in the Charleston market, is seeking a skilled Maintenance Technician to keep our eateries safe, functional, and running at their best. This hands-on role emphasizes troubleshooting, problem-solving, and the ability to work independently while collaborating with the maintenance team.

You will perform preventive and routine maintenance on restaurant equipment and building systems, diagnose and repair electrical, plumbing, HVAC/R

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