Transportation Supervisor - SFO Hub

LSG Sky Chefs; Burlingame (CA); On-site; USD 69,000 - 87,000; Full time

Job summary

A leading company in airline catering is seeking a Transportation Supervisor for their SFO Hub. The role involves supervising transportation operations, ensuring compliance with safety standards, and leading a team to achieve productivity goals. Ideal candidates will possess strong leadership and problem-solving skills, along with a working knowledge of relevant regulations.

Qualifications

• 1-3 years of related work experience.
• Ability to develop and lead others to achieve productivity goals.

Responsibilities

• Ensure timely delivery and compliance with safety regulations.
• Conduct daily meetings and manage staff productivity.
• Monitor financial goals and implement process improvements.

Skills

Problem-solving

Leadership

Interpersonal skills

Communication

Organizational skills

Tools

Microsoft Office

Job description

Job Title: Transportation Supervisor - SFO Hub

Job Location: San Francisco, CA, 94010, USA

Work Location Type: On-Site

Salary Range: $69,111.69 - $86,389.61

About us

LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted "Airline Caterer of the Year in North America" for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.

Position Summary

As an Operations Supervisor - Transportation, you will play a critical role in ensuring the seamless execution of transportation operations by leading and supervising a team of drivers and driver assistants. You will be responsible for maintaining efficiency, ensuring on-time deliveries, and upholding the highest safety and compliance standards. Your role will include managing daily workflow, conducting team meetings, monitoring financial goals, and ensuring adherence to government regulations, including DOT, OSHA, FDA, and USDA requirements. You will also drive continuous improvement by implementing process enhancements, optimizing labor and productivity, and fostering a culture of accountability and operational excellence.

How You'll Make an Impact

1. Ensure that the area of responsibility is properly organized, staffed, and directed, and that all delivery times are met timely.
2. Conduct daily work group meetings.
3. Schedule and control staff to meet labor productivity and overtime targets.
4. Ensure compliance with all government regulatory agencies standards (e.g., FDA, USDA, OSHA, EPA, DOT, HACCP).
5. Document and follow up on all department processes to implement improvements.
6. Ensure on-time and accurate production and/or catering of all flights.
7. Monitor and ensure compliance with all safety regulations.
8. Other duties as deemed necessary.
9. Guide, motivate, and develop staff within Human Resources policies.
10. Embed the company's values and management principles within the department(s).
11. Manage productivity hours and costs; initiate corrective actions when deviations occur.
12. Support initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety, and Production systems.

What We Look For in a Candidate

• One to three years of related work experience.
• Problem-solving and leadership skills.
• Strong interpersonal and communication skills.
• Ability to develop and lead others to achieve productivity goals.
• Working knowledge of OSHA, GMP, FDA, USDA, and EPA regulations.
• Excellent verbal, written, and organizational skills, with the ability to multi-task.
• Proficiency with Microsoft Office and Windows-based applications.

LSG Sky Chefs is an EEO and Affirmative Action Employer of Women, Minorities, Veterans, and Individuals with Disabilities.