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Benihana - Dearborn

Dearborn (MI)

On-site

USD 18,000 - 26,000

Full time

14 days+

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Benefits offered by this job

Health insurance
401(k)
Paid time off
Employee dining discounts

Job summary

The One Group in Dearborn, MI is seeking a to-go specialist to ensure accurate takeout and delivery orders while delivering friendly, efficient service. You will manage to-go operations, maintain order accuracy, and ensure guests receive meals fresh and on time.

Ideal candidates have experience in to-go or customer service roles, strong multitasking abilities, and comfort with POS systems. This role requires standing for extended periods and lifting up to 25 lbs, with availability for nights,

Qualifications

  • Previous experience in a to-go, host, or customer service role preferred but not required.
  • Ability to multi-task and work efficiently in a fast-paced environment.
  • Strong attention to detail and commitment to order accuracy and presentation.
  • Comfortable using POS systems, tablets, and online ordering platforms.
  • Excellent communication and problem-solving skills.
  • Must be able to stand for extended periods and lift up to 25 lbs.
  • Availability to work nights, weekends, and holidays.
  • Positive attitude, strong work ethic, and a team-first mentality.

Responsibilities

  • Process takeout and delivery orders accurately and efficiently through phone, online, and third-party apps.
  • Ensure packaging, presentation, and order accuracy before handing off to guests or drivers.
  • Maintain timeliness and organization to provide a smooth pickup experience.
  • Greeting guests in a friendly and welcoming manner, ensuring excellent customer experience.
  • Work closely with the BOH team to coordinate order fulfillment and modifications.
  • Manage take-out station inventory, ensuring packaging supplies and utensils are stocked.
  • Monitor and communicate with delivery drivers and guests for order pickup.
  • Follow food safety and sanitation standards to ensure high-quality service.
  • Work collaboratively with FOH and BOH teams to maintain efficiency.
  • Execute tasks assigned by Restaurant Leadership with professionalism and enthusiasm.

Skills

Customer service
Communication skills
Multi-tasking
Team player

Tools

POS systems
Tablets

Job description

Join the Global Leader in Vibe Dining!
Why Join Our Team?
Comprehensive Benefits Package
  • Medical, Dental, and Vision Insurance for FullTime Restaurant Employees. Part Time Employees are not eligible for healthbenefits.
  • Voluntary Short Term Disability Insurance -Employee Paid.
  • Voluntary accident, Hospital Indemnity, andCritical Illness & Cancer Insurance - Employee paid.
  • Traditional and Roth 401(k) Plan - All Employees
Exclusive Perks & Growth Opportunities
  • Employee Dining Discounts and/or ComplimentaryOnsite Meals
  • Career Development & Limitless GrowthOpportunities
  • If you reside in Arizona, California, Colorado,Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York,Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordancewith state and local regulations.
  • Paid Time Off
  • Employee Assistance Program (EAP)
  • Commuter and Dependent Care Benefits
What You'll Do

As a To-Go Specialist, you will be responsible for ensuringseamless and accurate execution of takeout and delivery orders while providingfriendly and efficient service to our guests. Your mission is to manage to-gooperations with precision, maintain order accuracy, and ensure guests receivetheir meals fresh and on time.

Key Responsibilities
  • Processtakeout and delivery orders accurately and efficiently through phone,online, and third-party apps
  • Ensurepackaging, presentation, and order accuracy before handing off to guestsor drivers
  • Maintaintimeliness and organization to provide a smooth pickup experience
  • Greetingguests in a friendly and welcoming manner, ensuring excellent customerexperience
  • Workclosely with the BOH team to coordinate order fulfillment andmodifications
  • Manageto-go station inventory, ensuring packaging supplies and utensils arestocked
  • Monitorand communicate with delivery drivers and guests for order pickup
  • Followfood safety and sanitation standards to ensure high-quality service
  • Workcollaboratively with FOH and BOH teams to maintain efficiency
  • Executetasks assigned by Restaurant Leadership with professionalism andenthusiasm
What We're Looking For
  • Previousexperience in a to-go, host, or customer service role preferred but notrequired
  • Abilityto multi-task and work efficiently in a fast-paced environment
  • Strongattention to detail and commitment to order accuracy and presentation
  • Comfortableusing point-of-sale (POS) systems, tablets, and online ordering platforms
  • Excellentcommunication and problem-solving skills
  • Mustbe able to stand for extended periods and lift to 25 lbs.
  • Availabilityto work nights, weekends, and holidays
  • Positiveattitude, strong work ethic, and a team-first mentality
Why THE ONE GROUP is Your Next Career Move

This is more than a job-it’s a career opportunity withlimitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career,

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