Tiki Bar Server

Troon; Lehigh Acres (FL); On-site; USD 13,000 - 17,000; Part time

Job summary

Troon is seeking a Tiki Bar Server at Ibis Landing Golf & Country Club in Lehigh Acres, FL. The role requires an enthusiastic individual to provide excellent customer service in a fast-paced environment. Responsibilities include serving food and beverages, taking orders, and maintaining cleanliness.

A high school diploma or GED and some related experience are preferred. The position offers $13.00 per hour plus eligibility for service charges.

Qualifications

• High school diploma or GED required.
• 1-3 months experience or training preferred.
• Ability to communicate with customers.

Responsibilities

• Serve food and beverages promptly and courteously.
• Take and deliver orders efficiently.
• Maintain a clean and organized workstation.
• Participate in pre-shift meetings.

Skills

Customer service

POS system knowledge

Ability to read and speak English

Education

High school diploma or GED

Job description

Ibis Landing Golf & Country Club, located in Lehigh Acres, FL, is pleased to announce an excellent career opportunity for a Tiki Bar Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management.

General Purpose

Serves guests food and beverage items in a prompt, professional and courteous manner.

Compensation

$13.00 per hour (Eligible for Service Charges)

Essential Duties

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows-up with guest to ensure satisfaction. Replenishes items as needed.
• Participates in pre-shift meetings and taste tests.
• Maintains organized workstation and side work duties.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery and general service techniques.
• Practices tray service for all food and beverage service.
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

Education/Experience

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Physical Demands

• Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls or crouches; talks or hears. Occasionally sits; climbs or balances. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.

Environment/Noise

• Occasionally works in outdoor weather conditions. Noise level is moderate.

Certificates/Licenses

• Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences

• Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
• Meets state age requirements for handling alcoholic beverages.
• Knowledge of POS system.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.