Tiki Bar Server

Troon International; Lehigh Acres (FL); On-site; USD 14,774 - 21,042; Part time

Job summary

Troon International is looking for dedicated staff at Ibis Landing Golf & Country Club in Lehigh Acres. The role involves serving food and beverages to guests in a professional manner, ensuring excellent service, and maintaining a well-organized workstation.

Candidates should possess a high school diploma or equivalent and be able to demonstrate effective communication skills. This is an opportunity to join a reputable company in the hospitality industry.

Qualifications

• High school diploma or general education degree (GED); or one to three months related experience and/or training.
• Ability to read and speak English may be required.
• Knowledge of POS system.

Responsibilities

• Provides immediate attention to all guests upon seating.
• Describes specials of the day and answers questions regarding menu items.
• Takes and delivers food and beverage orders promptly.

Skills

Ability to read and speak English

Knowledge of POS system

Education

High school diploma or GED

Job description

Location: Ibis Landing Golf & Country Club, 20910 Copperhead Dr, Lehigh Acres, FL 33936, USA.

General Purpose

Serves guests food and beverage items in a prompt, professional and courteous manner.

Compensation

$13.00 per hour (Eligible for Service Charges)

Responsibilities

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to guests, answers questions regarding any menu item, and offers suggestions when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows up with guests to ensure satisfaction and replenishes items as needed.
• Participates in pre‑shift meetings and taste tests.
• Maintains an organized workstation and performs side‑work duties.
• Accountable for checks and cash transactions and utilizes a Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery, and general service techniques.
• Practices tray service for all food and beverage service.
• Incorporates safe work practices in job performance.
• Maintains regular and reliable attendance.
• Performs other duties as required.

Education / Experience

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or an equivalent combination of education and experience.

Physical Demands

• Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls, or crouches; talks or hears. Occasionally sits; climbs or balances. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.
• Occasionally works in outdoor weather conditions with moderate noise level.

Certificates / Licenses

• Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skills, and Ability Preferences

• Ability to read and speak English may be required to perform the duties of the job.
• Meets state age requirements for handling alcoholic beverages.
• Knowledge of POS system.

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.