Thousand Pines Cook - Part Time

tmcamping; Crestline (CA); On-site; USD 24,796 - 30,307; Part time

Job summary

tmcamping in Crestline, California, is seeking a part-time Food Service Cook/Shift Lead. This role involves leading the food service team to prepare and serve high-quality meals, while ensuring excellent hospitality experiences for guests.

The ideal candidate will possess a High School Diploma or equivalent, a Food Handlers Certificate, and experience working with children. The position offers a wage range of $18–$22 hourly dependent on experience.

Qualifications

• Minimum 18 years of age.
• Experience working with children and youth is required.
• Adaptability and integrity are essential.

Responsibilities

• Lead the kitchen team in meal preparation and service.
• Maintain a clean and sanitary kitchen environment.
• Assist in recreation sign-ups and lakefront activities.

Skills

Godly Christian character

Ability to communicate with groups

Organizational strengths

Ability to work under time pressure

Education

High School Diploma or equivalent

Tools

Food Handlers Certificate

CPR & First Aid certificate

Job description

Food Service Cook/Shift Lead – Part Time, $18–$22 hourly, D.O.E.

Position Overview

The Cook / Shift Leader is responsible for leading the food service team in the preparation and service of high‑quality meals, ensuring a positive experience for guests and staff through excellence in hospitality and food ministry.

Essential Job Functions

• Lead and direct the kitchen team in all phases of meal preparation and service, following established procedures.
• Maintain a clean and sanitary kitchen environment that meets or exceeds regulatory health and safety standards.
• Implement and follow opening and closing procedures for the kitchen and dining facilities.
• Collaborate with team members to anticipate and meet guest needs effectively.
• Model and uphold a strong work ethic and positive attitude for co‑workers.

Additional Functions

• Assist in the collection, record keeping, and deposit of course fees.
• Assist with recreation sign‑ups.
• Assist with lakefront activities.
• Perform other duties as assigned by supervisor.

Major Competency Areas

• Ability to accept guidance and supervision.
• Ability to maintain a pleasant personality in stressful situations toward guests and co‑workers.
• Ability to lead and organize group games.
• Ability to work under time pressure.
• Ability to communicate and work with groups of varying age and skill levels and provide necessary instruction to campers and/or staff.

Qualifications

• Godly Christian character, integrity and adaptability.
• Current Food Handlers Certificate from San Bernardino County, CPR & First Aid certification.
• Minimum 18 years of age.
• Minimum of High School Diploma or equivalent.
• Experience working with children and youth.
• Organizational strengths and the ability to work quickly.
• Agreement with Thousand Pines doctrinal statement and compliance with employee handbook.

Physical Demands

• Must be able to lift 50 pounds.
• Must be able to stand for long periods of time and work in hot or cold weather.
• Physical strength and endurance to maintain constant supervision of campers.
• Physical abilities sufficient to carry out the essential functions of the job.