The Handlebar Restaurant Server Assistant

Four Seasons Hotels and Resorts; Minnesota; On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Discounted housing available

Retail, spa and F&B discounts

Free Employee Cafeteria meals

Free uniform dry cleaning

Discounted/transferable ski passes

Free ski storage

Job summary

Four Seasons Hotels and Resorts invites applications for a Restaurant Host role at its Jackson Hole property. You will greet guests, assist servers, answer menu questions, set up tables, and ensure service meets Four Seasons standards in a fast-paced, luxury dining environment.

We value an outgoing personality, fluent English, and legal US work authorization. The position offers flexible shifts, perks including staff housing discounts, meals, and ski-related benefits.

Qualifications

• Fluent English required.
• Experience in a fast-paced high-end restaurant is preferred.
• Legal work authorization in the United States is required.

Responsibilities

• Greeting guests and providing water and intro service.
• Assist Restaurant Servers with all aspects of service.
• Answer questions regarding menu and specials in the absence of a server.
• Clear, clean and set-up tables, chairs, linens, glassware and silverware.
• Communicate clearly with servers, other restaurant staff and management regarding service, requests, and issues.
• Move tables and chairs as needed.
• Learn and apply Four Seasons Standards and Sequence of Service.
• Deliver food and describe dishes eloquently in a synchronized manner.
• Operate the resort’s point-of-sale system to ring up sales, print checks and close readings.
• Anticipate guest and co-worker needs in real time.
• Stock and clean areas as needed.

Skills

Fluent English

Outgoing personality

Flexible schedule

Team player

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

No matter the season, Jackson Hole offers a lifestyle built around outdoor adventure, meaningful connections, and unforgettable moments. Surrounded by the iconic peaks of Grand Teton and the natural beauty of nearby Yellowstone National Park, Four Seasons Resort and Residences Jackson Hole offers more than a workplace. It’s an inspiring place to grow your career, build community, and explore year-round. From world renowned skiing and snowboarding in the winter to hiking, wildlife viewing, and endless outdoor recreation throughout the warmer months, there’s always something new to discover in heart of the American West.

Responsibilities

• Greeting guests and providing water and intro service
• Assist Restaurant Servers with all aspects of service.
• Answer questions regarding menu and other offering, including specials, in the immediate absence of a server
• Clear, clean and set-up tables, chairs, linens, glassware and silverware.
• Clearly communicate with servers, other restaurant employees andsupervisors/managementregarding regular service, special requests, service issues, and any other important information.
• Move tables and chairs throughout the restaurant as needed.
• The ability to perform this position to Four Seasons Standards and learn the Sequence of Service is required.
• Deliver food and provide eloquent food descriptions in a synchronized manner.
• Utilize the resort’s computer system ringing up sales, printing checks, closing checks and completing closing readings.
• Anticipate the needs of guest’s and co-workers instantaneously
• Stocking items for restaurant and cleaning on an as need basis

Preferred Qualifications

• The ideal candidate will have a confident outgoing personality and a can-do approach to any request.
• Candidates must have excellent personal presentation and interpersonal skills.
• Flexible schedule with the ability to work all shifts, weekends and holidays.
• Fluent English
• experience inafast-pacedhigh-endrestaurant.
• Ability to push, pull or lift up to 50lbs.
• Successful candidate must possess legal work authorization in the United States

Benefits!

• Discounted housing available
• Retail, spa and F&B discounts
• Free Employee Cafeteria meals
• Free uniform dry cleaning
• Discounted/transferable ski passes
• Free ski storage

Four Seasons is an Equal Opportunity, Affimative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf