Temp Sushi & Fresh Foods Chef - Travel & Growth

Hana Brands

Nebraska

Hybrid

USD 32,000 - 42,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Hotel accommodations provided for out‑

Job summary

Hana Brands seeks a Temp Sushi and Fresh Foods Chef to expertly cut, fillet fish, and prepare sushi rice to exact specifications. You will create rolls and dishes, maintain high quality, and uphold safety standards in a live, high-volume sushi bar environment.

Transportable experience for temp assignments is valued; travel arrangements are managed, and strong performance may lead toward Franchisee opportunities in Hana Brands’ network.

Qualifications

  • Two+ years of food handling experience with sushi or culinary background.
  • Excellent knife skills for fish fillets and garnishes.
  • Valid food handler's card or able to obtain before first shift.
  • Strong knowledge of food safety regulations and practices.
  • Ability to communicate in English with customers and teammates.

Responsibilities

  • Expert in cutting, slicing and filleting fish, vegetables and produce.
  • Prepare sushi rice to spec and roll sushi per kiosk guidelines.
  • Produce various sushi dishes following quality, portion, presentation and safety standards.
  • Prepare additional fresh foods as needed and maintain cleanliness and sanitation.
  • Inspect quality of fruits, vegetables and fish used in dishes.
  • Maintain waste control and manage costs to meet kiosk goals.
  • Work to par levels and adapt to daily volume to avoid overproduction.

Skills

People skills
Culinary skills
Food safety
Attention to waste
Independent worker
Customer communication

Education

Culinary degree

Job description

Hana Brands seeks a Temp Sushi and Fresh Foods Chef to expertly cut, fillet fish, and prepare sushi rice to exact specifications. You will create rolls and dishes, maintain high quality, and uphold safety standards in a live, high-volume sushi bar environment.

Transportable experience for temp assignments is valued; travel arrangements are managed, and strong performance may lead toward Franchisee opportunities in Hana Brands’ network.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Traveling Sushi & Fresh Foods Chef (Temp)
Traveling Sushi & Fresh Foods Chef (Temp)

Hana Brands • Washington

Hybrid
USD 32,000 - 42,000
Travel arranged
Hotel benefits for out-of-town shifts
Ownership pathway for high performers
+1
Traveling Sushi & Fresh Foods Chef — Paid Travel & Growth
Traveling Sushi & Fresh Foods Chef — Paid Travel & Growth

Hana Brands • Clewiston (FL)

On-site
USD 22,000 - 37,000
Hotel accommodations
Temp Sushi & Fresh Foods Chef — Travel & Growth Path
Temp Sushi & Fresh Foods Chef — Travel & Growth Path

Hana Brands • Georgia

Hybrid
USD 32,000 - 42,000
Hotel accommodations
Travel arranged and managed
Competitive hourly pay
Temp Sushi & Fresh Foods Chef - Live Bar, Travel Paid
Temp Sushi & Fresh Foods Chef - Live Bar, Travel Paid

Hana Group • Irving (TX)

On-site
USD 22,000 - 32,000
Travel arranged
Franchise ownership path
Traveling Sushi Chef (Temp) - High-Volume Bar Experience
Traveling Sushi Chef (Temp) - High-Volume Bar Experience

Hana Brands • Port Arthur (TX)

On-site
USD 22,000 - 36,000
Travel for assignments
Ownership opportunities
Traveling Sushi & Fresh Foods Chef - Temp Assignment
Traveling Sushi & Fresh Foods Chef - Temp Assignment

Hana Brands • South Carolina

On-site
USD 22,000 - 33,000
Traveling Sushi & Fresh Foods Chef — Paid Travel & Growth
Traveling Sushi & Fresh Foods Chef — Paid Travel & Growth

Hana Brands • Tennessee

Hybrid
USD 31,000 - 42,000
Hotel accommodations
Travel arrangements provided
Opportunities for Franchise ownership
Traveling Sushi Chef (Temp) — Fresh Foods Expert
Traveling Sushi Chef (Temp) — Fresh Foods Expert

Hana Brands • Wilkesboro (NC)

On-site
USD 32,000 - 42,000
Hotel accommodations for travel
Live sushi bar environment
Ownership pathway for top performers
Traveling Sushi & Fresh Foods Chef — Temp Opportunity
Traveling Sushi & Fresh Foods Chef — Temp Opportunity

Hana Brands • Arizona

On-site
USD 25,000 - 39,000
Traveling Sushi & Fresh Foods Chef — High-Volume Bar
Traveling Sushi & Fresh Foods Chef — High-Volume Bar

Hana Brands • Wichita (KS)

On-site
USD 31,000 - 42,000
Hotel accommodations