Technician I, Quality Assurance (1st Shift)

Monogram Foods; Bristol (IN); On-site; USD 45,000 - 57,000; Full time

Job summary

A leading manufacturer of value-added meat products is seeking a Technician I for its Quality Assurance department. The role involves ensuring compliance with safety policies and overseeing product quality through various tests. Ideal candidates are expected to have relevant experience and strong communication skills, with the flexibility to adapt to different shifts as required.

Qualifications

• Minimum of 2 years of relevant experience in a food production facility.
• Excellent verbal and written communication skills.
• Proficient in math and science skills.

Responsibilities

• Ensure compliance with manufacturing quality and food safety policies.
• Conduct tests and report results.
• Monitor quality of incoming raw materials and finished products.

Skills

Communication

Problem Solving

Interpersonal Skills

Adaptability

Education

Relevant experience in a food production facility

Tools

MS Office Suite

Job description

Technician I, Quality Assurance (1st Shift)

Join to apply for the Technician I, Quality Assurance (1st Shift) role at Monogram Foods

Technician I, Quality Assurance (1st Shift)

1 day ago Be among the first 25 applicants

Join to apply for the Technician I, Quality Assurance (1st Shift) role at Monogram Foods

Get AI-powered advice on this job and more exclusive features.

Continue with Google Continue with Google

Continue with Google Continue with Google

Continue with Google Continue with Google

Job Title: QA Tech I

Description

Job Title: QA Tech I

Company Information: Monogram Foods Solutions is a leading manufacturer and marketer of value-added meat products, snacks and appetizers. Monogram specializes in strategic co-packing, private label and branded business, with both owned brands and licensed brands. Monogram’s broad portfolio of products includes beef jerky, bacon jerky, turkey jerky, meat sticks, pickled sausages and pickled eggs, smoked sausage, hotdogs, pre-cooked bacon, bacon, corndogs, mini corndogs, pancake and sausage, potato skins, onion rings, breaded cheese strips, cheese curds, jalapeno poppers, breaded mushrooms, breaded vegetables, and other value-added foods.

Work Location: Bristol, IN

Department # Quality Assurance 108

Supervises Others

Reports to: QA Supervisor

Summary

Position Summary, Essential Duties and Responsibilities:

The incumbent in this position will assist the Quality Assurance Supervisor in ensuring compliance with all of Monogram’s Manufacturing Quality and Food Safety Policies and Guidelines, the individual will play a key role in our company’s commitment to the production of the highest quality, safe foods. The team member will also be responsible for ensuring quality products and processes by conducting tests, reporting results and supporting manufacturing operations.

Job Requirements Responsibilities And Tasks Are Written As Follows

• Ensure operational processes are in compliance and report all non-compliance to Operational/QA Management.
• Ensure products are manufactured using approved formulations.
• Confirm HACCP and SSOP checks are completed as required by the facility’s regulatory programs/ monitor daily label checks, code date checks, HACCP, operational, thermometer checks and calibration requirements.
• Examine existing approaches and techniques, engage in problem solving activities and perform root cause analysis.
• Ensure no injurious or adulterated product enters commerce.
• Communicate and understand all instructions given by management on projects with minimal supervision.
• Monitor quality of incoming raw materials and finished products, including organoleptic evaluations, and perform specification testing on certain raw materials as needed.
• All other duties as assigned.
  
  

Qualifications

Education and Experience

• Minimum of 2 years of relevant experience in a food production facility
• Proficient in MS Office Suite, MS Outlook, and have the ability to adapt to industry specific programs
• Excellent verbal and written skills as well leadership, interpersonal, and problem solving skills
• Must have the flexibility to adapt to different shifts as required by production needs
• Proficient in math and science skills
  
  

Skills

Language Skills

• Strong verbal and written communication skills.
• Bi-Lingual a plus
  
  

Physical Requirements

The physical requirements listed in this section include, but are not limited to:

• Stand on concrete up to 8-10 hours per day
• Working on slippery wet floors
• Working in freezer temperatures
• Working in high ambient temperatures
• Exposure to fryer smoke
• Exposure to high humidity
• Potential exposure to chemicals
• Hand/eye coordination
• Lift 50 lbs.
• Walk/stand 100% of shift
• Push/pull 60 lbs.
• Handling (holding, grasping)
• Bending, twisting, and lifting
• In accordance with the Americans with Disabilities Act (ADA), reasonable accommodations may be made to empower individuals with disabilities to undertake the essential duties and responsibilities of the position.
  
  

NOTE: This role will require extended hours based on production needs, including work to be performed after regular business hours and on weekends.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Quality Assurance

• Industries

  Food and Beverage Manufacturing

Referrals increase your chances of interviewing at Monogram Foods by 2x

Sign in to set job alerts for “Quality Assurance Technician” roles.

Continue with Google Continue with Google

Continue with Google Continue with Google

Quality Assurance Technician (Temporary Assignment)

Technician I, Quality Assurance (2nd Shift)

Quality Control Lab Technician - 1st Shift

Elkhart, IN
$45,986.44
-
$56,391.13
2 days ago

Quality Control Lab Technician - 3rd Shift

Elkhart, IN $45,986.44 - $56,391.13 2 days ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.