Team Members

The Peach Cobbler Factory; Katy (TX); On-site; USD 17,000 - 19,000; Part time

Benefits offered by this job

Weekly pay

Paid training

Employee discount

Growth opportunities

Team environment

Job summary

The Peach Cobbler Factory in Katy, TX is seeking part-time Team Members to join a fast-paced kitchen and service environment. You will greet customers, operate the POS, and assist in baking and preparing orders for dine-in, takeout, online, and delivery, while maintaining high food safety standards.

Qualified applicants have strong work ethic, excellent communication, and the ability to multitask in a busy setting. Food Handler Certification is required.

Qualifications

• Customer service skills and a positive attitude.
• Ability to learn recipes and follow instructions.
• Strong communication with team and customers.

Responsibilities

• Greet customers with a smile and friendly attitude.
• Operate the POS accurately and quickly.
• Prep, bake, and follow recipes to quality standards.
• Prepare dine-in, to-go, online, and delivery orders.
• Answer menu questions and assist customers confidently.
• Maintain clean and safe workspace.
• Support catering orders and off-site events.

Skills

Customer service

Strong work ethic

Team player

Food safety knowledge

Education

Food Handler/Food Manager Certification

Job description

Join Us As We Inspire Love In Every Cup!

Now Hiring: Hardworking, Reliable Team Members

We are looking for dependable, motivated individuals who want to work and take pride in what they do. If you are a hard worker with a positive attitude who enjoys providing great customer service, we want you on our team.

Responsibilities:

• Greet every customer with a smile and friendly attitude
• Operate the Point-of-Sale (POS) accurately and quickly
• Prep, bake, and follow recipes to our quality standards
• Prepare dine-in, to-go, online, and delivery orders correctly and efficiently
• Answer menu questions and assist customers with confidence
• Communicate effectively with customers, co-workers, and management
• Support catering orders and occasional off-site events
• Maintain a clean, safe, organized workspace (kitchen, dining, restrooms)
• Able to bend, carry, and lift objects weighing up to 25 pounds, and stand for extended periods of time
• Work any position as needed, multitask, and help the team succeed
• Show up on time and be ready to work

Qualifications:

• Strong work ethic, integrity, and reliability
• Great customer service and communication skills
• Ability to learn quickly and follow instructions/recipes
• Able to work mornings, evenings, weekends, nights, and holidays
• Must be able to stand and be away from your phone for extended periods of time
• Knowledge of the restaurant environment
• Strong interpersonal skills
• Ability to work as part of a team
• Basic math and food safety knowledge
• Prior kitchen/baking experience
• Food Handler Certificate is required

What We Offer:

• Competitive pay + tips
• Weekly pay
• Paid training
• Employee discount
• Opportunities for growth and advancement
• Positive, supportive team environment

Positions available: Team Member

Hours:

Part-time, days, nights, weekends, and holidays. Shifts span in varying increments between the operating hours of 11am to 11pm.

Pay:

$12.00-14.00/per hour, plus tips

License/Certifications:

• Food Handler/Food Manager Certification

All qualified applicants will receiveconsideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

We are committed to creating a diverse and welcoming workplace that includes partners with diverse backgrounds and experiences. Everyone is encouraged to apply. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal state and local ordinances.